sis & bil stayed for dinner today on 4.7.2018. ^^
there were mullet & song fish head in the fridge so i made the dishes for them. 🙂
i made my usual spicy black bean sauce for the song fish head 松鱼头.
the recipe here. ^^
i think mine is as good as any outside including hk street old chun kee.
for mullet, just washed with salt, drained, steamed 8mins, cooled, then placed in fridge for 1/2hr to chill.
as good as any outside like ye shanghai etc…and just S$4 for this fish.
fried some romaine lettuce also for my sis & bil.
i did not eat dinner. had lunch liao so managed my diet a bit.
c.h.e.f andy