had lunch with sis & bil @ 三人行at bedok mall 30% eatigo discounts at 11am S$73nett for 3paxnot that great for the food剁椒蒸金目鲈￼excellent, best dish,very flavourful with black beans, light soy sauce & chilli oil
beef was tender good standard
饺子dumpling was good,tasty meat stuffing, juicy & smooth
小笼包bad no standard, no soup at all.
口水鸡lagi worse,the worst dish
mushrooms vegetables dish average.
so so food not a place i interested to come back.
San Ren Xing 三人行 (The Good Trio) – Bedok Mall
311 New Upper Changi Road #01-71/72 Bedok Mall, 467360
made 6pax RI bro dinner this evening on 18.8.2020.^^
we had excellent dinner by chef Gabriel Lee at 8picure on 17jul2020.
Jo brought me next day a 3kg garoupa he caught fishing..
so i used 1/2 garoupa to make 2 dishes and invited the bros to my place..
SCG joined this evening..
the lobster squidink pasta was inspired by chef Gabriel.
this evening i made-
spicy tuna canapes
crackling blistered roast pork
chef john mexican veracruz garoupa
herb & peanut crusted spring rack of lamb
pangrilled long stem cauliflower & brussels sprouts by aunty bes
7. flamed squid on cauliflower puree
8. sliced garoupa fillet & seafood bouillabaisse
9. lobster squidink pasta
eddie brought really nice
10. english carrot cake, a red, white & vietnamese coffee for lisa
HCK brought champagne
SCG brought 30yr xo & refused to bring back
Jo brought chocolates
it was really wonderful enjoyable dinner for all every dish was very good..really crackling belly pork, very good pumpkin salad, very good flamed squid & tasty cauliflower puree, though plating left much to be desired…
excellent lamb rack (Eddie said he generally don’t take lamb this evening had 2 & loved the herb peanut crust)..
superb veracruz far garoupa everyone liked..good grilled veg..