made 7pax dinner for E & family – S, linda, Sh..with wife & daughter on 28.8.2020.^^
tapas
- pumpkin arugula salad (by wife)
- roast pork
- miso teriyaki salmon belly
- mexican veracruz garoupa
- peanut herb crusted spring lamb rack
- chorizo prawns
- grilled peppers & brussels sprouts (by aunty bes)
appetiser
8. flamed squid on cauliflower puree
mains
9. lobster squidink pasta
10. mirin wagyu & prime angus ribeye (by wife)
linda made
11. excellent gula melaka chiffon cake.
flamed squid 4 lobsters tails halfed peanut herb crusted rack of lamb peanut herb crusted rack of lamb panseared garoupa fillet wife’s mirin ribeye steak
had a wonderful family evening, great fun and sharing and delectable dishes. 🙂
c.h.e.f andy