Enjoyable Lunch @ Pasta Inc on 29Mar2013

seafood spaghetti in squid ink sauce

seafood spaghetti in squid ink sauce

Pasta Inc has a simple nice uncrowded ambience and feel of a fine dining restaurant. It is at Kiong Siak Street, in a locale dotted with the more expensive restaurants like Ember, Nicolas le & Bistro Soori.

I only came to Pasta Inc once and that was more than a year ago when a few of us bought the S$38 4-course lunch set coupons. Somehow that experience did not leave any impression ie not some place I was wanting to go back soon.

Today though I had a really enjoyable 3-course lunch with my daughter using 2xS$15.90nett Bigdeal coupon (which is like S$13.50++pax) for the 3-course lunch set. The normal price was S$22.50++pax and judging from what we had, I thought it would still be a good value lunch. 🙂 The service was also good. The server, Alvin, who was also the one who took my reservation, was cheerful & professional, kept filling my ice water, and was not any less friendly because I ordered no other food or drink except to use my 2x$15.90 coupons. But perhaps that was because they were not busy as there was only 1 other table. We started lunch at 12pm & stayed & chatted until 1pm. 🙂

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We had toasted bread which was warm & crispy to start.

prosciutto - parma ham wrapped over rock melon with mesclun salad

prosciutto – parma ham wrapped over rock melon with mesclun salad

For appetizer I took the prosciutto, which came with a decent helping of 2 slices of parma ham wrapped over rock melon (rather nice to eat them together) with mesclun salad.

lobster bisque

lobster bisque

My daughter had the lobster bisque. I tasted a little of it. It was flavourful and had some pieces of lobster meat in it, but not as good as many restaurants these days which served a foam cappuccino version which delivered a much better overall experience. 🙂

seafood spaghetti in squid ink sauce

seafood spaghetti in squid ink sauce

We both decided on the seafood spaghetti in squid ink sauce, and it was good here. The pasta was very al dente. It was less salty than many other places. The ingredients were good – scallop, several squid rings, mussel & littleneck clams, no prawns. 🙂 It was a pasta dish that I much enjoyed.

tiramisu - "pick me up"

tiramisu – “pick me up”

I had the tiramisu. It was in the “good not overwhelming” category. My daughter had her health-conscious lemon sorbet – probably quite forgettable. 🙂

Being fast eaters, we finished in 35minutes or so, and chatted for another 25minutes. I drank lots of water & had many refills by Alvin. Great lunch!

c.h.e.f andy

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