went with wife & daughter to ming fa at upper thomson for bakchormee this afternoon on 4.5.2014. must say it as immensely fulfilling. haha. 🙂 such simple food & great satisfaction! guess i was also missing the jalan tea kong meepok tar at 6th avenue. having withdrawals. haha. 🙂
the place was very well patronised at 3pm on a sunday afternoon. we could hardly find a table for 3.
the bakchormee was really good, the overall flavours & chilli, the qq noodles, minced pork, pork ball & sliced pork & liver. as good as the tai wah i remember (not been to tai wah for the longest time).
noodles was S$4 and ming fa now has expanded from a traditional stall in chinatown to 7 outlets with a manufacturing arm selling laksa and curry chicken etc. 🙂 saw on their website that there is an outlet at hollandv hawker centre etc. somehow did not notice. only tried the fei zai bakchormee stall, which was not too bad. will look out next time i am there. 🙂
very shook indeed!