our return flight to singapore at 1235am
we still have some time to kill so we walked around and decided to have dinner at 万蓉城老坛酸菜鱼 at L4 of crystal galleria, before going back to puli to collect our luggage & took a cab to the airport. ^^
every restaurant at the different floors have long queue.
we took a queue number for 2pax table A33 & waited 32mins.
万蓉城老坛酸菜鱼 was of course super crowded. 🙂
we were attracted to the signature 老坛酸菜鱼 salted vege toman (snakehead)黑鱼 fillet soup.
we got a free jug of sour plum drink, but it was sweet sugary, quite undrinkable so we just took a few sips.
luckily the dish was served quickly….
the 黑鱼 阿 aka snakehead, toman fish was just super!
fish was rmb49.8/斤(500g)..i asked for the smallest fish, but restaurant said smallest fish 2.8斤(1.4kg)..whatever!
they didn’t cheat it was a monster pot & serving for 2pax..
not complaining really…1.4kg for 2pax and we ate everything! ^^
super delicious la!
we didn’t need other food really so just try the 凉粉 …
it was very good too, as expected..
my son later told me the 4 of them went to another restaurant & took the same thing & they all loved it!