Wonderful Homecooked Family Dinner on 16Jul2021

children came back for dinner on 16.7.2021.^^

wife made salad. always tokkong!

aunty bes made chicken wings & octopus calamari & halibut….chicken wings and calamari always good..

grilled halibut I prefer to brown & crisp, wife liked this as she thought inside more tender..it’s easy to crispy and still inside tender…

I will make this for SL’s birthday dinner next Friday.

I made oven sous vide reverse sear pork collar…children loved this pork super tender & tasty and the ratatouille was excellent!

for ratatouille I browned garlic then added 1 peeled chopped fresh tomatoes, the added chopped red pepper and zucchini …then chicken stock and red wine and reduced, add to pork chop in oven dish 90degC oven 1 hr about 65degC meat temp, then pangrilled…

recipe see here.

this cheap frozen pork collar from chinatown market…next Friday will use the Atas Aussie pork ribs.

& seafood squidink pasta

& youngest daughter SL mirin angus ribeye steak.

wonderful family dinner & time with grandson mr K.

c.h.e.f andy

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