went imperial treasure nanbei level 5 taka for 5pax family dinner on 26.8.2017.^
today however was dinner. booked last min at 6pm still got table arrived restaurant 6.45pm there are walk-ins no booking. looks like busines 👇a lot, unlike before where even when we came puncture with reservations, had to wait a while…
we ordered roast duck, chargtilled pork neck, fried rice, soup & 2 dimsum…not much dimsum available so nothing much to order not so satisfying!
roast duck was good, nothing special, the meat not moist & tender enough…
the radish pastry still good.
puffy pastry, and tasty radish inside!
the charcoal grilled pork neck 炭烧猪颈肉 was very good, unfailingly! ^^
very tasty. especially with the fatty bits.
the salted egg prawns were the usual, competent….
forgot to take photos of the soup & the fried rice. both very good.
soup good though i had better ones here previously.
the dry scallops egg white fried rice always good here, especially with the XO chili. this evening too! ^^
over dinner S$180+. not say expensive, but we also did not order much.
but over the dining experience not so satisfying.
imperial treasure nanbei
Monday to Saturday