my close dental surgeon friend had earlier arranged to have dinner at la brezza this evening on 26.2.2017. he insisted on buying dinner. ^^
i just had a superb early birthday dinner for my OPS friend here on 7.2.2017. i enjoyd the dishes that evening so i ordered the same dishes for my friend to try.
we had the focaccia & baguette with the very good extra virgin olive oil & especially the very flavourful balsamic.
the lobster tagliolini came, good as before.
fresh, sweet, bouncy lobster & nice pasta. the pasta was good.
but it’s something both my wife & i can make as well, wife & children said better actually. 🙂
i was quite enamoured with the duck ragout the last time. a very good pasta & it came with a panfried foie gras.
i commented to the lady server that the one i had recently had the duck rillete form of ragout whereas this one had diced meat pieces? this server though was not so good like the last & could not give a satisfactory explanation.
the tagliata is always good. really well done & a very good helping good enough for both to share, and the mesclun salad & grilled peppers were al excellent too.
the bill for 2pax after amex 50% lovedining discount for 2pax was S$87. great for this food & ambience.