after checking out on 10.11.2020 & back home,
decided to go chef kang tpy jackson square for late lunch..
about 1.40pm still queue & quite slow about 15mins queue just 8pax
char siew was perfect, tender, smooth, flavourful, nicely charred
the hk stringy noodles nicely QQ & the sauce & chilli also perfect, and super larpok (crispy lard) as well.
wanton more like large 水饺 good standard plump and tasty..
soup a bit of tonkotsu variety not usual ajinomoto soup..tasty too & smooth, a bit “smoky”?
price S$6 but good serving. 2 of us shared a bowl.
charsiew S$12 a plate also reasonable size serving..
Chef Kang’s Noodle House
11 Lor 3 Toa Payoh, Block C Jackson Square, Singapore 319579
|weekday (mon closed)||8am–4pm|