had 3pax dinner with brither & sil @ halia botanical gardens on 14.1.2019. ^^
we used chope S$150 8.30pm offpeak vouchers so 3pax dinner = S$66+S$9.48=about S$76nett
for-
3 large oysters
wagyu beef carpaccio
2 sides = mixed mushrooms & sunchokes
rack of lamb
sous vide chicken
halibut la papiletttefood was excellent!
had a great time with my bro & sil
oysters were large, plump and sweet. 🙂
wagyu carpaccio was excellent, sweet & tender…some may prefer some dressing like balsamic. i am quite ok with plain, natural meat sweetness.
both sides/small bites mixed mushrooms and sunchokes were great! 🙂
chicken was truely a pleasant surprise.
it was one of the best western preparation chicken i had, superb tender and moist, and very nicely flavoured..a really, really nice chicken, i will order this again.
haibut was great too, great sauce, tender, tasty sauce, great side of rice too.
we ordered the rack of lamb too, medium rare.
it was good, not exceptional but pretty good.
halia at a nice location, no problems with parking, a short walk to the restaurant, will need umbrella if raining.
ambience was great. relax and food was great.
with chope 50% discounts, the price for very good quality food for 3pax was S$76, very good deal and cannot ask for more la.
c.h.e.f andy
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Halia @ Botanical Gardens
monday – thursday
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friday
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