my OPS bro bought 5pax lunch at ah yat abalone forum restaurant today on 26.5.2017. ^^
ah yat is having a seafood promotion. we ordered a razor clam each, 2 lobsters & a steamed turbot 1kg size. 🙂
my friend also ordered some dimsum to start. there was a 30% discount on dimsum. & i was pleasantly surprised that the dimsum were very good.
siew mai were good too.
so were the steamed pork ribs & steamed chicken feet.
first time i had dimsum in ah yat. the dimsum here were really good standard.
our first seafood promo order was the garlic steamed razor clams蒜蓉蒸竹蚌. it was good as any other good seafood restaurant. they don’t do tanhoon here. the clams & the flavourful garlic & light soy sauce were excellent.
we ordered 2 x500g lobsters! ^^
they were very good! very fresh, sweet lobster & excellent superior stock龙虾上汤焗.
we decided to order the turbot HK steamed多宝鱼港蒸。
garoupa is a bit common, and tiger garoupa is a bit “chao chie”, mud taste.
anyway my friends said i was going to cook the >2kg garoupa he fished & gave me on monday 29.5.2017, so might as well get the turbot.
it was very good, the meat is more “yao”幼, much more fine than tiger garoupa.
i asked. they don’t do teochew style here.
seems that fragrant garden misnamed their fish.
so fragrant garden dish should also be a turbot 多宝鱼!
we had the mini egg tarts. i did not try. but they looked ok & all the dimsums we ordered were good.
5pax lunch was S$221 nett, a super lunch for the dishes we had.
Ah Yat Abalone Forum Restaurant Address: