Wanton Noodles, Pig Trotter Jelly, Pig Trotters & Fish Maw Soup @ Whampoa Hawker Centre on 25Feb2015

fishmaw soup

幸福潮州小食 fishmaw soup – S$4

a few friends decided to have 4pax lunch at whampoa hawker centre on 25.2.2105.

whampoa hawker centre of course has many famous stalls. 1 of my favourite is the chinese mutton soup stall. i prefer yu ji (宇记) chinese herbal mutton soup (羊肉汤) but both stalls are about same, so the other stall #01-75 is good for me too.^^

anyhow on this day, it was chinese new year day 6 (初六), and both stalls were closed.

most other stalls were also closed – the hoover fish porridge, the braised duck & the hoover rojak were all closed.

1 of the stalls i like, 幸福潮州小食 a teochew food stall, was open. i ordered the fish maw soup, braised pig trotters & also the “ter kar tan” 猪脚冻 or pig trotter jelly. the stall also sells sharks meat & shark meat jelly 鲨鱼冻. i did not order them.

the S$4 fish maw soup was good as always, quite a lot of ingredients, and the taste of the soup was good.

pig trotter jelly 猪脚冻

幸福潮州小食 猪脚冻 pig trotter jelly – S$5.50

the “ter kar tan” 猪脚冻 or pig trotter jelly was i guess good as another at the restaurants & it was just S$5.50 for a good portion.

pig trotters 鲁猪脚

幸福潮州小食 鲁猪脚 braised pig trotters – S$5.50

the 鲁猪脚 braised pig trotters were exactly the flavour, texture & colour i liked. to me it was so much better than han jia bakuteh & pork leg, east coast lagoon food village.

the colours looked attractive & it was properly cut & neat, not dark & overcooked & uncut block like han jia’s. the texture & bite was just right, gelatinous & with bite, not falling apart, and the taste was light & flavourful.

one friend though preferred han jia’s, so really it was very much a matter of personal preference.^^

lunch dishes = 3 dishes for S$15

幸福潮州小食 lunch dishes = 3 dishes for S$15

the 3 dishes cost S$15. i liked all of them.^^

wanton noodles

wanton noodles – S$3



one friend bought 4 wanton noodles (S$3 per bowl).

it was good. noodles were just right QQ, and i liked the spiciness. it was no better though than any of the other places i had, wanton mee @ KPT coffeeshop (this a different black version)cho kee noodles wanton mee at old airport road food centre (i think this was better), or the wanton mee at first centre serangoon avenue 4.

i would put kok kee (was at lavendar food centre but not sure where (or if) it is relocated) as the best for me, and red ring as second.

mee chiang kueh

mee chiang kueh – S$0.80

the lunch including a bowl of wanton noodles each was S$7pax.

we walked over to blk 92 & had the mee chiang kueh (peanut pancake). we all preferred the peanut fillings. it was overflowing. very fun!

food was good, company better. after lunch 3 of us went to visit a friend who was admitted to ttsh.

c.h.e.f andy


Fish Soup, Pig Trotters & Fish Maw Soup @ Whampoa Hawker Centre on 6Sep2014

幸福潮州小食 pig trotter

幸福潮州小食 pig trotter – S$5.50

went with sis & b-i-l to watch chinese operatic performance at nkf centre on 6.9.2014.

we went earlier at 6pm to have dinner at whampoa hawker centre. we all love hawker food! 🙂



there was the usual long queue for hoover rojak. the liang zhao ji 梁照记 duck rice stall was closed.

the next stall, 幸福潮州小食, seems to be popular with teochew pig trotter jelly (猪脚冻) & shark jelly (鲨鱼冻). i wanted more to eat the pig trotters and looking at the trotter jelly it didn’t look that great, so i ordered just the pig trotters & fish maw soup. think i will go back one day to try both the pig trotter jelly (猪脚冻) & shark jelly (鲨鱼冻).

幸福潮州小食 pig trotter

幸福潮州小食 pig trotter – $5.50

幸福潮州小食 fish maw soup

幸福潮州小食 fish maw soup – S$4

the pig trotters were very good. everything was right about this pig trotter – good gelatinous texture (in teochew we say “kar kar”), cooked just right, & tasty. just compared the above photo with that of the quite poor ones i had at the famous han jia bakuteh, pork leg at east coast lagoon food village on 4.7.2014.

the S$4 fish maw soup was a good deal, 3 fish maw, 2 fish balls, 2 pork balls, lots of minced pork & 2-3 think sliced pork. very good! 🙂

hoover fish porridge fish head soup

hoover fish porridge fish head soup

hoover fish porridge sliced fish soup

hoover fish porridge sliced fish soup

hoover fish porridge sliced fish soup

hoover fish porridge sliced fish soup

3pax dinner at whampoa market

3pax dinner at whampoa market

my sis came here to take her favourite fish soup at hoover fish porridge. she ordered 1 bowl of sliced fish soup & 1 bowl of fish head soup, S$12 including 2 bowls of rice. the sliced fish soup was sweeter & ok amount of fish. i usually like fish head but the quantity was quite small & not so much meat vs bones.

for me, i didn’t think much of this fish soup. it was ok but just like any fish soup. also fish soup not my favourite dish.

dinner for 3pax came to S$21.50, so about S$7pax, quite ok.

after dinner i saw 2 chinese herbal mutton soup stalls. i would want to try them next time.

i want to come back again! 🙂

c.h.e.f andy

RI G20 Dinner @ Hung Kang on 18Aug2014

suckling pig

suckling pig

Screen Shot 2014-08-19 at 11.42.38 am

we had our monthly dinner 11pax at hung kang last evening on 18.8.2014.

last time i came here was the birthday whole suckling pig birthday dinner for my brother & sister in Jun2013. 🙂

menu still the same but saw some inflation from S$438 to S$468.

longevity buns

longevity buns

i liked the longevity buns though it was just tau sah. 🙂

appetizer platter - spring rolls, jellyfish, chicken, trotter jelly

#1 appetizer platter – spring rolls, jellyfish, chicken, trotter jelly

#1 appetizer platter of spring rolls, jellyfish, chicken, trotter jelly was pretty ok though presentation (look) not the best. spring roll was good. trotter jelly just average. jellyfish the usual, chicken didn’t look great but tasted fine. 🙂

fish maw soup

#2 sharkskin & fish maw soup

#2 sharkskin & fish maw soup was good very tasty! 🙂

suckling pig

#3 suckling pig

#3 suckling pig good also. though i thought that chui huay lim & even ah yat were tastier.

white cereal prawns

#4 white cereal prawns

#4 white cereal prawns. nothing much to comment, but i liked the usual cereal prawns much better.

teochew steamed pomfret

#5 teochew steamed pomfret

#5 teochew steamed pomfret was very good! not “chow chor” aka fishy taste. excellent dish. 🙂

sliced abalones with jingbai

#6 sliced beiling mushrooms with jingbai (京白)

#6 sliced beiling mushrooms with jingbai (京白) was pretty ok.

fried noodles

#7 fried noodles

#7 fried noodles was just ok.

orh nee

#8 pumpkin orh nee (金瓜芋泥)

#8 pumpkin orh nee (金瓜芋泥) was ok. but not as good as many other places though, like chui huay lim or even muliangzai liang kee.

c.h.e.f andy

Good Value Lunch (with Amex Vouchers) @ Chui Huay Lim on 25Jun2014

ter kar tan - S$10

ter kar tan – S$10

jumbo group have an ongoing amex promotion giving out voucher booklets for every S$120nett spend by amex card. i was given a booklet expiring 30jun2014, and 5 of us arranged to have lunch at chui huay lim on 25.6.2014. 🙂

i find chui huay lim kind of on the expensive side, but when there were substantive discounts like the good lunch we had on 4.11.2013, then it was pretty worth it.

for this time, we were using 1 S$60 voucher which require a total bill of S$150nett or above. i ordered the usual pig trotter jelly, hae chor & cold crab. also ordered 1/2 braised duck, 2 vege & a seafood meesua & ended with orh nee. including tea, bill came to S$111 for 5pax after the S$60 discount. & since we could get another voucher booklet if the net bills was S$120, we ordered 2 more ah bo ning (mochi dumplings) at S$4each. 🙂

#1 ter kar tan (pig trotter jelly) always good here.

hae chor - S$10

hae chor – S$10

#2 hae chor good too, very crisp.

teochew cold crab - S$30

teochew cold crab – S$30

#3 cold crab was sweet, among the better ones.

1/2 teochew braised duck - S$28

1/2 teochew braised duck – S$28

#4 the teochew braised duck was also good, flavour, tender, moist. 🙂

kai lan with ti pro - S$14

kai lan with ti poh- S$14

#5 kailan with ti poh pretty ok, i guess kind of standard.

#6 i ordered another spinach also S$14 (no photo).

seafood mee sua - S$18

seafood mee sua – S$18

#7 seafood meesua quite ok, also standard issue.

orh nee - S$4.50

orh nee – S$4.50

#8 the orh nee was much better than i expected, very smooth, not too sweet & nicely presented. better than ah orh which served a good orh nee too.

overall, though we did not order too many dishes or expensive ones, it was quite a good lunch for 5pax at only S$121nett & we took back a new voucher booklet include another S$60 voucher for chui huay lim. not bad la! 🙂

c.h.e.f andy

P.S. photo credits to my good friend, 1 of the diners as i did not take any photo.

Protected: RI G20 23pax Dinner Get-Together @ Ah Orh on 20Feb2014

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Great Teochew Food 23pax Dinner Get-Together @ Ah Orh on 20Feb2014


teochew braised duck

had our largest G20 gathering last evening at ah orh at jalan bukit merah on 20.2.2014. 🙂

it was the handy work of 1 of our friends, with his megawatt smile & shining hallo…lol…especially his ability to ring in the gals. we had 23pax (including 3 ladies) on 3 tables, a meeting (or eating!) record! it was 25, but 1 was held up in a meeting, another was ill.

ah orh had mixed reviews & mostly dated. most thought it was expensive for the food (it may still be probably but it often depends on food ordered).  anyhow there was a deal.com offer & the organiser bought 3 vouchers of S$150 worth at S$97.50 each – 1 voucher was allowed for each table. 🙂

some friends went early to order the dishes. we had in total 9 dishes & the cost came to S$23+ all-in (about S$180+ per table) after redeeming the vouchers, so it was in fact very good value-for-money even considering that we did not order the usual teochew pomfret, cold crab etc.


deep-fried fish skin

there was deep-fried fish skin as table starter. pretty good!

teochew braised duck

teochew braised duck

#1 the braised duck platter (top photo & above) was good – moist, flavourful. i would say as good as imperial treasure teochew & better than muliangzai liang kee & chui huay lim. 🙂 the lor bah (braised belly pork) was good too.


fishmaw soup

#2 fishmaw soup was tasty, but maybe just average. the one at beng thin we had recently was substantially better.


ter kar tan (pig trotter jelly)


ter kar tan (pig trotter jelly)

#3 the ter kar tan (pig trotter jelly) was very good – firm, flavourful. there was also good chilli & “seng ni cho” 蒜泥醋 dip. this was as good as chui huay lim, imperial treasure teochew & crystal jade.


yam basket

#4 the yam basket was i supposed really excellent for this dish – yam was tasty & very crisp outside yet “sang” inside & very good combination in texture & taste with the fillings. a very good dish though yam basket not my favourite. 🙂


kailan with ti poh

#5 the kailan with ti poh was competent. vegetable was fresh & crunchy. the ti poh (a teochew favourite condiment not so often seen) added to the attraction but perhaps the wok hae was kind of lacking a bit.


teck kia fish with bitter gourd in black bean sauce

#6 not sure about this teck kia fish (竹仔鱼) dish, certainly competent but the fish had more bones than meat. at kok sen, they used some fish head & added chunky fish meat which worked well to accompany the black bean sauce & was much better overall by comparison.


hae chor

#7 hae chor was quite ok, competent, nothing special.


orh luah

#8 orh luah was pretty good, large fleshy oysters.


orh nee

#9 orh nee was better than expected, tasty, i liked it but would have been better with pumpkin though. 🙂

company & fellowship were the key in our get-togethers of course, but we did come to eat & overall the food was quite good & the price of $23pax very reasonable after the deal.com offer, not much different from say muliangzai liang kee, and food we had here were better. 🙂 w/o the offer, it would cost about $30pax which was still not a bad deal, about same as what we had at shin yeh at our last 20pax dinner.

c.h.e.f. andy

Expensive Family Ala carte Dinner @ Chui Huay Lim Restaurant on 19Jan2014


teochew cold crab

had an expensive very average food at chui huay lim on 19.1.2014.

i did a family dinner there with my brother & sister & ordered ala carte as i had jumbo$ expiring in jan2014, better redeem. 🙂

the the prices gone up. roast suckling pig was S$168, now S$198! cold crab was S$28, now S$30. 1/2duck & 1 whole puning chicken were S$28 now S$32. pork trotter jelly & hae chor were S$8, now S$10.

teochew cold crab

teochew cold crab

cold crab was the best, bursting with roe & meat filled the whole shell. 🙂

ter kar tan (pig trotter jelly)

ter kar tan (pig trotter jelly)

ter kar tan (pig trotter jelly) was good too. 🙂

roast suckling pig

roast suckling pig

crackling skin of the roast suckling pig was good . but the meat was overcooked & tough!

lor arh (soy sauce duck)

lor arh (soy sauce duck)

the 1/2 lor arh (soy sauce duck) was good but no better than muliangzai liang kee, and imperial treasure teochew restaurant was simply superior in comparison, and i think my own lor arh also more flavourful.

pining chicken

pining chicken

puning chicken was really poor, and i ordered 1 whole chicken as we had 11pax! waste of money, any chicken rice stall would offer better chicken. my wife said my own homecooked chicken was better!

spinach tofu with shimeji mushrooms

spinach tofu with shimeji mushrooms

tecohew  dried scallop chinese cabbage dish

tecohew dried scallop chinese cabbage dish

teochew cha kuay teow

teochew cha kuay teow

the teochew mixed vegetables with dried scallops & the broccoli spinach tofu with shimeji mushrooms were good, and the teochew plain char kuay teow with chye poh was super, very good wok hae! there were 2 vegetarians among us by practice.they didn’t take the scallop but were ok with & enjoyed the dish. 🙂

i did not order any fish & prawns as they were very expensive. red garoupa was S$11/100g & tread fin tail was S$8/100g. i think most restaurants would do garoupa at S$8/100g or S$9/100g!

overall, i thought chui huay lim had turned very expensive for very average food. much better to do lee kui (ah hoi), muliangzai liang kee & swa gardens etc which have comparable food at lower prices. i still have jumbo$ though but will probably go to jumbo outlets rather than chui huay lim.

c.h.e.f andy