Wanton Noodles, Pig Trotter Jelly, Pig Trotters & Fish Maw Soup @ Whampoa Hawker Centre on 25Feb2015

fishmaw soup

幸福潮州小食 fishmaw soup – S$4

a few friends decided to have 4pax lunch at whampoa hawker centre on 25.2.2105.

whampoa hawker centre of course has many famous stalls. 1 of my favourite is the chinese mutton soup stall. i prefer yu ji (宇记) chinese herbal mutton soup (羊肉汤) but both stalls are about same, so the other stall #01-75 is good for me too.^^

anyhow on this day, it was chinese new year day 6 (初六), and both stalls were closed.

most other stalls were also closed – the hoover fish porridge, the braised duck & the hoover rojak were all closed.

1 of the stalls i like, 幸福潮州小食 a teochew food stall, was open. i ordered the fish maw soup, braised pig trotters & also the “ter kar tan” 猪脚冻 or pig trotter jelly. the stall also sells sharks meat & shark meat jelly 鲨鱼冻. i did not order them.

the S$4 fish maw soup was good as always, quite a lot of ingredients, and the taste of the soup was good.

pig trotter jelly 猪脚冻

幸福潮州小食 猪脚冻 pig trotter jelly – S$5.50

the “ter kar tan” 猪脚冻 or pig trotter jelly was i guess good as another at the restaurants & it was just S$5.50 for a good portion.

pig trotters 鲁猪脚

幸福潮州小食 鲁猪脚 braised pig trotters – S$5.50

the 鲁猪脚 braised pig trotters were exactly the flavour, texture & colour i liked. to me it was so much better than han jia bakuteh & pork leg, east coast lagoon food village.

the colours looked attractive & it was properly cut & neat, not dark & overcooked & uncut block like han jia’s. the texture & bite was just right, gelatinous & with bite, not falling apart, and the taste was light & flavourful.

one friend though preferred han jia’s, so really it was very much a matter of personal preference.^^

lunch dishes = 3 dishes for S$15

幸福潮州小食 lunch dishes = 3 dishes for S$15

the 3 dishes cost S$15. i liked all of them.^^

wanton noodles

wanton noodles – S$3



one friend bought 4 wanton noodles (S$3 per bowl).

it was good. noodles were just right QQ, and i liked the spiciness. it was no better though than any of the other places i had, wanton mee @ KPT coffeeshop (this a different black version)cho kee noodles wanton mee at old airport road food centre (i think this was better), or the wanton mee at first centre serangoon avenue 4.

i would put kok kee (was at lavendar food centre but not sure where (or if) it is relocated) as the best for me, and red ring as second.

mee chiang kueh

mee chiang kueh – S$0.80

the lunch including a bowl of wanton noodles each was S$7pax.

we walked over to blk 92 & had the mee chiang kueh (peanut pancake). we all preferred the peanut fillings. it was overflowing. very fun!

food was good, company better. after lunch 3 of us went to visit a friend who was admitted to ttsh.

c.h.e.f andy

Enjoyed this Wanton Noodles @ Kok Kee (国记) on 17Sep2014

wanton noodles @ kok kee

wanton noodles @ kok kee

went with wife to mighty velo to service her bike & buy some stuff.
methink mighty velo prices in outerspace!  a bicycle helmet cost S$280 & the cheapest one that looked like the inner lining of an SAF helmet cost S$125. this shop not for me!
we had to wait 1hr for the service. wanted to have kok kee wanton noodles again before lavendar food square make way for 16-storey freehold development called ARC 380. according to a straits times report on 7.9.2014,
the other stalls to try are the whitley road fishball noodles, kin turtle soup etc…
wanton noodles @ kok kee

wanton noodles @ kok kee

we managed to park at the tiny carpark. there was no queue at kok kee at 4.15pm.
the last time i was here was 22.3.2014. we ordered S$4 wanton mee each. this must be the only wet version in singapore i had tried. the noodles were al dente & not soggy yet not stringy.
S$4 kind of expensive for that tiny amount of noodles. but good tasting was what counted, & this was like the best wanton noodles i had, better than red ring & first centre.
wanton noodles @ kok kee

wanton noodles @ kok kee

this the second time i tried & my views had not changed. may go back before 30sep to try the whitley road fishball noodles etc.

after wanton mee, we decided to take a short walk over to chye seng huat hardware at tyrwhitt road for a nice cup of coffee.

c.h.e.f andy

Nice Wanton Noodles @ Kok Kee (国记) Lavendar Food Square on 22Mar2014


was in the area & my wife suggested to have wanton noodles at Kok Kee (国记) @ Lavendar Food Square on 22.3.2014. 🙂


i had not tried this popular stall before.  there were about 15 people in the queue & the wait was >30minutes.

it was worth the wait though! we had each a small portion at S$4. the noodle was wet yet not soggy (as commented by several reviewers) & in fact just al dente and very tasty. 1 of the best wanton noodles i had, better than red ring & the one at first centre. the char siew & wanton were good too but nothing special, no different from other stalls (as also commented by others). i like the char siew at red ring better. 🙂

unlikely to come here specially to queue for the wanton noodles though, especially with the difficulty in parking. but if around the place & already parked, will probably drop by. quite enjoyed it! 🙂 make me want to go back & try the fei fei wanton noodles at joo chiat place again. 🙂

c.h.e.f andy

Good Wanton Mee @ Red Ring on 24Nov2013

red ring wanton mee

red ring wanton mee

my daughter & her friends were raving about this wanton mee stall at holland drive, where the “char siew was very nice but not like the usual ones , a bit western style?”.

red ring wanton mee

red ring wanton mee

we decided to try it on 24.11.2013. red ring is located at a coffeeshop at block 46 holland drive.

i had the S$3 serving, could not tell the difference except that i had 3 deep-fried wantons while the S$4 serving had 5 wantons.

red ring wanton mee

red ring wanton mee

red ring wanton mee

red ring wanton mee

the char siew was very good. it was quite anaemic w/o strong red colours & charred exterior but the taste was good – tender, moist, sweet, so maybe that’s why my daughter said a bit western. the noodles & sauce were good too. the deep-fried wantons were average & not what i preferred, would order boiled wantons next time.

overall it was good, not expensive, though i did not think it was better than the recent one i had at the wanton noodle stall @ first centre serangoon avenue 4. in fact i would prefer the latter. 🙂

i later read about roy chan the chemist who graduated from nus in 2012 & how he created this special char siew using a charcoal broiler while he was nus student & helped his family start a wanton mee stall. i was mightily impressed. read more about roy here = http://redringwantonmee.com/inspiration/

well done roy! i would certainly “bon chan” (frequent) his wanton mee stall! 🙂

roast chicken & roast pork

roast chicken & roast pork

roast chicken & roast pork

roast chicken & roast pork

i ordered also S$3 roast chicken drumstick plus S$1 siew yoke (roast pork) top-up from the chicken rice stall. & they were good. so not much incentive really for me to do my crackling belly pork & even white cut chicken. can get such nice ones outside anywhere basically…haha. 🙂

c.h.e.f. andy