made 3pax lunch with LCH & beng san on 7.7.2021.^^
- aussie prime rib bkt
- 1/2 kampung chicken 白斩鸡
- stirfried Chinese cabbage
beng san brought fruits – jackfruit cherry & pears.
CCG was unable to join cos taking of urgent family matter.
today bkt was excellent…perfect texture, bite and taste!
easy to overcook this tender meat… today I cooked 40mins instead usual 1hr for Indonesian prime ribs.
Cold Storage had special discounts at S$26.90/kg for the aussie prime ribs (usual S$38/kg once S$40/kg)…
c/w Sheng Shiong S$22.90/kg Indonesia prime ribs which have huge long bone plus useless huge loin meat (not always possible to pick the smaller ends), this far better quality prime rib is also more worthwhile…I usually buy even at S$38/kg!
1/2 kampung chicken 白斩鸡 perfect too. tender, moist sweet, and I served with ginger sauce, homemade chilli and dark sauce.
& chicken rice very flavourful…
chinese cabbage was just whatever I had left in the fridge. lol!
we chatted quite long after lunch…had a great time with RI bros today…