a RI friend invited us to her newly done place for homecooked dinner on 13.11.2015. ^^
it was a wonderful evening of fun, laughters & memories.
we decided to have a PCK theme. some friends went to get a S$1yellow helmet for all, and we had the round floor protector pads for molds. haha! ^^
btw, my favourite dish for the evening among all the good food was the fried hokkien prawn mee! (top photo). it was done by the hostest brother, who made a couple other dishes & joined us for dinner.
it was the bestest! i have not tried making that. not sure i can do it. 🙂
the host & hostess had some cheese board which we enjoyed before & after dinner.
the blue, an english stilton blue cheese, was excellent! i really enjoyed that. 🙂
chicken wings were good.
curry chicken was the thicker, more powdery type. chicken was sweet. curry was tasty.
i quite like this curry though it was different from the nonya curry chicken i make.
roast chicken was good too, moist, tender. 🙂
there were broccoli & carrots.
the chilli long beans were done well. 🙂
& i love the soto ayam! 🙂
i helped myself with a bit more.
there was also itek tim, but i did not take photo.
pork ribs were fork tender, and taste great.
& the roast pork ribs. i had a few pieces. it was fatty but really excellent! maybe it was soft bones rather than ribs.
i want to do this one too. still thinking how to do it. 🙂
a friend brought a very good bread pudding.
especially nice served with vanilla ice cream, no need to prepare separately a hot cream custard.
it was convenient & great party food, no need to cut & you can scoop what you want.
there was also a very refreshing fruit cocktail jelly dessert. we were full to the brim. still i had 2 helpings.
& i tried a frozen eclaire, not my favourite though. 🙂
we had a lot of sharing among old friends which now meet frequently in recent years. really good fun & company & delicious food, thanks to the hostess.