had 5pax RI bro ichiran ramen party this evening on 6.8.2018. ^^
we started with bakuteh..super tender, sweet & excellent bite..
had very good indonesian fresh prime ribs from sheng shiong for this evening.
i had 10ribs so just nice 2 servings pax.
bakuteh was excellent. soup & ribs were delicious, very sweet & tasty & excellent bite texture, quite perfect la…everyone liked it. ^^
& today my second attempt yim coke gai （salt baked chicken）盐焗鸡
the result was excellent- tender, moist, sweet not too salty, quite perfect..
and LKY brought a very nice crackling belly pork..i took many pieces…
i going to try a german knuckle later so will revisit this siew yoke recipe…
HAB came in time for ichiran ramen….we had 2 packets for 5pax…
i didn’t have any ichiran ramen..so my OPS bro WM came by late morning just to pass me 2 packets of ichiran ramen. & together with WT we went to kopitiam at cheong chin nam opposite beauty world for coffee. 🙂
i made the 6mins runny yoke eggs.
i made chashu, better than what i did for WM place, but this was beaten hands down by the slow braised pork soft bones.
the latter was by the standard of our imperial mouth TCH, so very tasty & flavourful, so chashu was no comparison.
while nothing can really match that, my first slow-braised pork soft bones was very successful by my meagre standard la…perfect enuf?? for me la…
what an excellent evening! 🙂