my OPS bro HC bought dinner 7pax dinner at quan ji zi char at amoy street food centre on 12oct2017. ^^
the second time i came here. first was treat by WM on 3.8.2016. 🙂
the best standout dish here this evening was the fish fillet bee hoon. teh wok hae was just so good!^^
next was the har jeon guy aka prawn paste chicken!
this evening place less crowded. we had a good table for 8pax near the stall. the hawker centre had high ceiling quite airy & bright.
lar pok oily & burnt so not so good!
hae chor was good, like any good tecohew restaurant.
har jeon guy aka prawn paste chicken very good…wife liked it..
the 排骨王 as good as any, just not my fav …
the fish belly soup was competent only, the fish belly was good, the soup could be gooder la…lol!…
the black bean fish head so so very so so, quite mediocre dish…
bittergourd was bitter, black bean sauce & fish head not tasty enough..lots of bones & no much meat..
the hor fun though turned out kind of poorly. didn’t have the wok hae of the beehon and not fragrant.
anyhow it was a really enjoyable dinner for all of us. 🙂
7 Maxwell Rd, Singapore 069111