Excellent Sashimi & Sushi from Fukuoka Mitsukoshi at Tenjin on 28Jan2015

uni 1500yen

uni 1500yen

we arrived fukuoka hakataeki by train from beppu about noon time on 28.1.2015. 🙂

after checking into our hotel JR Kyushu Hotel Blossom Fukuoka on the west side of hakataeki, we decided to take the subway to tenjin to walk around & explore the area.

it was a tenjin underground city with huge shopping streets – tenjin chikagai.

we planned to go to the canal city & maybe try out the yatai 屋台 at nakasu in the evening, so decided to go back to hotel for a rest first.

my wife & i had always enjoyed sashimi & sushi from the supermarkets. this time we bought a few from mitsukoshi at tenjin to enjoy our own omakase sashimi treat in the hotel room…haha!^^

on the way back to hotel, we decided to share a ramen at ichiran at B2F of fukuoka bank bldg. in front of hakata station.^^

the uni, needless to say, was heavenly – so sweet, fragrant, melt in the mouth.

toro 900yen

toro 900yen

& the toro, it was excellent! maybe it was chutoro but it was quite fatty, & simply lovely!^^

hotate 500yen

hotate 500yen

hotate always good, plump, sweet, tasty.

sayori 500yen

sayori 500yen

we had not take sayori  (flying fish or half-beak) for long time since the good old days at unkai (tanglin road) & mezzanine as we don’t go (super rare) sushi counter nowadays in singapore. this was good though i now don’t miss it much.

shellfish sushi 1100yen

shellfish sushi 1100yen

& we had a top quality sushi platter, with akagai, torigai, awabi (abalone), hotate & atlantic surf clam etc.

all these came to 4500yen! & absolutely restaurant quality in the best jap restaurants in singapore. the box of uni alone would cost S$60++, likely S$80++.

such a wonderful feasting!^^

c.h.e.f andy

Superb Hokkaido Wagyu Steak & Sukiyaki @ Imahan Hakata on 29Jan2015

excellent kuroge wagyu 黑毛和牛 steak

excellent kuroge wagyu 黑毛和牛 steak

this would rank as one of our best wagyu dinners in japan!^^

we decided to try out imahan hakata at hakataeki level 9 on 29.1.2015.

we had another best wagyu yakiniku & sukiyaki at moritaya at kyoto station during our previous tateyama alpine route & kamikochi trip in 2013.

we had a steak at imahan hakata & yakiniku at moritaya & sukiyaki at both. imahan was more expensive.

imahan might not be better. moritaya was equally good. but the overall experience in terms of service & ambience was better. 🙂 moritaya has view of kyoto tower & surrounding mountains though. ^^

salad

salad

for the steak dinner, we had a salad with the usual ponzu sauce. nice & refreshing.

excellent kuroge wagyu 黑毛和牛 steak

excellent kuroge wagyu 黑毛和牛 steak

excellent kuroge wagyu 黑毛和牛 steak

excellent kuroge wagyu 黑毛和牛 steak

the hokkaido wagyu was just excellent! marbled & flavourful, on elf our best wagyu dinners in japan!^^

sukiyaki hotplate

sukiyaki hotplate

very marbled sukiyaki wagyu

very marbled sukiyaki wagyu

very marbled sukiyaki wagyu

very marbled sukiyaki wagyu

sukiyaki veg

sukiyaki veg

excellent kuroge wagyu 黑毛和牛 sukiyaki

excellent kuroge wagyu 黑毛和牛 sukiyaki

the sukiyaki was done on a hotplate. it was really good! we also had the usual vege.

kyoto station moritaya’s sukiyaki was just as equally good.

the other excellent sukiyaki we had was at chinya at asakusa. but i guess the wagyu we had at chinya quite many years back was not the same quality as the ones we had at moritaya & here at imahan, so it was not comparing apples with apples.

c.h.e.f andy