SCG bought 3pax hill street char kuay teow at Bedok on 15apr2021.^^
(came here with beng san after RI 14bros table tennis at hougang swimming complex)
we all had $2 extra cockles so $6, SCG had dxtra egg so $6.50..a big serving..each plate fried separately..cockles very huge & fresh…
most importantly ckt very tasty & sweet not just black sauce sweetness..
and nice sausage and and lots of lar pok (crispy lard)..mtt (mo tak teng!)
i still think hai kee telok blangah crescent equal or better..my OPS bro WM swears on hill street lol!
must come back…
SCG also ordered 15 pork mutton chicken satay from jia hui bbq next door – good competent satay..
Hill Street Fried Kuat Teow @ Bedok South
16 Bedok S Rd, #01-41, Singapore 460016
|daily (closed sun, mon)||10:30am–4:45pm|
Jia Hui BBQ
16 Bedok S Rd, #01-40 South Market & Food Centre, Singapore 460016
|daily (closed mon, tues)||9am–8pm|