made 1pax bean noodles 豆签 dinner on 3.2.2019. ^^
i like this bean noodles 豆签 ..very light, not filling like a snack…good for low carbs diet, lol! ^^
i had frozen prawns,, frozen scallops in the freezer and broccoli in the fridge.
so jsut defrost. prawns i deveined and seasoned with fish sauce and white pepper. scallops just defrost.
so easy to prepare.
just little water 150ml. boil, add 1.5tbsp tsuyu, the jap sauce for soba.
add broccoli to poach, add pranws, then add bean noodles 豆签 and scallops like boil 1mins to 2mins. and voila! as instant as intant noodles la! ^^
the perfect meal!
succulent tasty prawns and scallops, luscious broccoli colour and texture, nice tasty broth and perfect texture of bean noodles 豆签.