my OPS buddy bought 3pax dinner at 劉強烤鴨店-House of Roasted Duck at Bugis+ on 16.6.2016.
roast duck is their specialty.
as we ordered a few dishes, decided to go light on carbs. in any case my this friend didn’t take any at all, even lower carbs than me, lol! 🙂
had just 1 plain porridge to share between 2. it was really good, very smooth, consistent, tasty, absolutely hong kong standard. just the right 火候&功夫!
kong kong chef lau wai keung was previously with excelcior hong kong, no wonder right?
roast duck was good. my friend ordered the drumstick quarter S$16 on the menu.
it seemed very large serving, maybe special for my friend who is a regular customer.
skin was very crispy, flavour was ok but not the very “pang” ones i had at－
the meat looked very slightly old老 in the photo & was not as smooth, tender, moist as the other places. price for 1/2duck was S$28, more ex than canton paradise, cheaper than xin cuisine & tunglok signatures.
so for me, the duck was ok but did not quite impress.
the deep-fried intestines were very good, totally hong kong standard, very crispy 脆 & tasty.
i think may not get this standard also in many places in hong kong, street or restaurants.
it is NOT my favourite food though. i much prefer the braised big intestines at the kuay chap stalls.
the siew yoke 烧肉 was the best. skin was very crispy 脆 & fine, very thin, not chewy at all.
texture & flavours of the meat & fatty parts were superb. one of the best i had. may not really be better than (say) imperial treasure, but this would up to any la…
this my best dish for the evening.
the 韭菜饺 was so-so, a part of the skin broke also…
siew mai 烧卖 was pedestrian also…
the 杨枝甘露 was very good. 杨枝甘露 is very common in restaurants & most very average. this one was really good, just the right tangy sweetness, lots of pomelo & nice mango taste & smooth consistent texture.
dinner was S$64 for 3pax. pretty good.
i like especially the roast pork & porridge, will come back here with my sis for the “hong kong” experience. maybe also with the friends on our jan2016 hong kong trip also. ^^
Daily 11am – 11pm