Great Dinner @ House of Roasted Duck 劉強烤鴨店 on 16Jun2016

1/4 roast duck S$16

1/4 roast duck S$16

my OPS buddy bought 3pax dinner at 劉強烤鴨店-House of Roasted Duck at Bugis+ on 16.6.2016.

plain porridge & 1/4 roast duck

plain porridge & 1/4 roast duck

roast duck is their specialty.

as we ordered a few dishes, decided to go light on carbs. in any case my this friend didn’t take any at all, even lower carbs than me, lol! 🙂

had just 1 plain porridge to share between 2. it was really good, very smooth, consistent, tasty, absolutely hong kong standard. just the right 火候&功夫!

kong kong chef lau wai keung was previously with excelcior hong kong, no wonder right?

1/4 roast duck S$16

1/4 roast duck S$16

roast duck was good. my friend ordered the drumstick quarter S$16 on the menu.

it seemed very large serving, maybe special for my friend who is a regular customer.

skin was very crispy, flavour was ok but not the very “pang” ones i had at-

the meat looked very slightly old老 in the photo & was not as smooth, tender, moist as the other places. price for 1/2duck was S$28, more ex than canton paradise, cheaper than xin cuisine & tunglok signatures.

so for me, the duck was ok but did not quite impress.

deep-fried big intestines S$10

deep-fried big intestines S$10

the deep-fried intestines were very good, totally hong kong standard, very crispy 脆 & tasty.

deep-fried big intestines S$10

deep-fried big intestines S$10

i think may not get this standard also in many places in hong kong, street or restaurants.

it is NOT my favourite food though. i much prefer the braised big intestines at the kuay chap stalls.

the best siew yoke 烧肉

the best siew yoke 烧肉

the siew yoke 烧肉  was the best. skin was very crispy 脆 & fine, very thin, not chewy at all.

the best siew yoke 烧肉

the best siew yoke 烧肉

texture & flavours of the meat & fatty parts were superb. one of the best i had. may not really be better than (say) imperial treasure, but this would up to any la…

this my best dish for the evening.

some 韭菜饺

some 韭菜饺

the 韭菜饺 was so-so, a part of the skin broke also…

siew mai 烧卖

siew mai 烧卖

siew mai 烧卖 was pedestrian also…

i think red house (prinsep) dimsum a lot better than here. currently with 40% discounts, cheaper too.

杨枝甘露

杨枝甘露

the 杨枝甘露 was very good. 杨枝甘露  is very common in restaurants & most very average. this one was really good, just the right tangy sweetness, lots of pomelo & nice mango taste & smooth consistent texture.

dinner was S$64 for 3pax. pretty good.

i like especially the roast pork & porridge, will come back here with my sis for the “hong kong” experience. maybe also with the friends on our jan2016 hong kong trip also. ^^

c.h.e.f andy

+++++++++++++++++++++++++++

House of Roasted Duck (by Gao Ji Food)
Address:
Bugis Village, 233 Victoria St
Singapore, 188026 Singapore
Phone:
6339-6817
Opening Hours:

Daily 11am – 11pm 

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