son & i went to london’s most famous market, borough market, on morning of 23.8.2014. took northern line from king’s cross to london bridge.
we were planning to try out the several famous street eats here. 🙂
borough market started in the current location from 1755, though records from 1014 listed it as a market for fish, grain, livestocks, fruits & vegetables.
the wholesale market opens weekdays 2am-8am. the retail market opens wednesday to thursday 10am to 5pm, fridays from 10am to 6pm, and saturdays from 8 am to 5 pm
1 of the famous eats is the £5 duck confit sandwich, and that was also the first we tried. it was pretty good. the confit duck rillette was tasty & tender & did not disappoint. the ciabatta bread though was not very exciting, kind of tougher to the bite.
the next we tried was the £6.50 belly pork sandwich at roast. a queue built up rather quickly! it came with ok pork belly & a sheet of crispy skin. sad to say, for me the “crackling skin” was about the standard of my failed belly pork attempts & quite unedible. 😦 the bread was softer & better than the ciabatta of the duck confit sandwich. we didn’t try the beef sandwich, perhaps that would be better, 🙂
we had the single chorisa bun at brindisia. though a blogger mentioned it was more worthwhile to have the double chorizo for £4.95 instead of the single £3.95, my son disagreed, he thought it would be too salty with 2 chorizos, and i had to agree with him after trying it. 🙂
of the 3 my preference would be (1) duck confit sandwich (2) chorizo bun (3) belly pork sandwich. 🙂
we found the salt beef (corn beef) sandwich shortly. it looked really good. my son thought it looked better than it tasted. in any case we did not have space for it. nor the other food.
seller was offering free tasting with a small plastic spoon. the taste was ok but this was like a mass cooking & well below my own seafood risotto, so held no attraction for us.
they also served other dishes like calamari, cajun chicken etc.
1 stall was selling fresh cooked seafood, from prawns, jellied eels, whelks, crayfish salad to dorset crab.
the homemade mushroom pate was very flavourful. my son bought 1 tub for £4.
there were exotic burgers including kangaroo, crocodile, zebra, elk, ostrich.
and the olive & cheese sticks at bread ahead was another famous stall at borough market.
quite crowded close to noon on a saturday.
they had whole roast pig too!
& there was free wifi at the market.
overall, the few famous dishes were pretty ok though nothing really caught my fancy (too much bread/carb for me anyway). it was still better by miles than the very poor poppies fish & chip at camden which we had on 24.8.2014.
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