was with my sis & b-i-l this morning & originally we drove to alexandra village to take the song fish head. but even at 11am the carparks were completely full & many cars were waiting.
we turned back out at bukit merah & queensway to go to hong kong street chun kee 香港街珍记 at commonwealth crescent, but decided to drop in at mei ling market & food centre to try out the stalls on 20.10.2015.
since we wanted song fish head, we picked the zi char stall at the hawker centre, hong man ji delights 鴻满记小吃.
the song fish head hk steamed 港蒸松鱼头 was S$13. they also served the black bean sauce fish head but sis decided to take hong kong steamed. it would be S$18 at alexandra village & at hong kong street chun kee 香港街珍记 at commonwealth crescent.
the song fish head hk steamed 港蒸松鱼头 was good, as good as the established places, not sure if the fish head was smaller?
stir-fry kailan was also very good, anyway better than i expected.
good wok hae, tasty! S$6 for a small portion.
this stall actually quite good food for the price. becos we wanted to try the pig trotters etc from another stall we did not order other dishes.
not sure i will come specially for the zi char. but if i do, i don’t mind to try their other dishes. 🙂