steamed pork ribs 
xo cheong fun
had 5pax family sunday lunch @ kai gardens with wife, wen, PT, SL on 15.8.2021.^^
we took the S$128++ peking duck business set lunch for 4pax and dded couple dimsum – steamed pork ribs and xo cheong fun. 🙂
daikon appetizer 
deepfried fish skin 
凉拌云耳
小笼包 
dimsum
kai gardens peking duck2 五彩缤纷鸭
kai gardens peking duck2 五彩缤纷鸭
crispy flaky corn fritters 
kai gardens peking duck2 五彩缤纷鸭 
peking duck 鸭件
excellent soup例汤
delicious truffle angelhair
delicious truffle angelhair 
black sesame cake
stirfried garoupa
the 2 appetisers – deep-fried fish skin salted egg flavoured not so salty was excellent, and the 小笼包very good too.
the set was wonderful as before.
peking duck among the best, as good or better than imperial treasure super peking duck. I like the crispy corn fritter which is unique and added texture to the peking duck roll.
after the skin, the restaurant served the chopped duck nicely – greedy us elected to eat than tapao. 🙂
the soup 例汤 was excellent.
garoupa fillet very good,
and the truffle angel hair was delicious, the best! really excellent…I will try making this myself…
really great lunch.
c.h.e.f andy
++++++++++++++++++++++
Kai Garden 嘉苑
Address:
6 Raffles Boulevard, #03-128A/128B, Marina Square, Singapore 039594
Contact:
kaigarden.com.sg 6250 4826
Opening Hours:
| daily | 11:30AM–3:30PM 6–11PM |
|---|
c.h.e.f 