made 1pax hk stringy dry noodles with teriyaki salmon belly and prawns on 1.4.2019.
belly good! no april fool haha! ^^
prawns just frozen prawns defrost and salmon belly some leftovers.
more importantly, i perfected the chilli sauce for the dry noodles-
1 bunch dry noodles, 1tsp oyster sauce, 1 tsp fish sauce PLUS 1tbsp crispy chilli about perfect.
the chye sim also leftover, just poached with the noodles.
the prawns and salmon i marinated with tsuyu and mirin and pangrilled, so teriyaki prawns and salmon belly. ^^
a delicious, nutritious bowl of noodles!