WM bought 4pax OPS bros dinner at ming chung restuarant, 67 maude road on 10.5.2018. ^^
we were talking about heng hwa food on one of the chat so decided to try here.
food was quite average, not really that great..
but good enough & bros had a great time together. afterwards we walked over to chye seng huat for a good cuppa
WM ordered 6 populr dishes here.
heng hwa lor mee is a must have here. different from the hokkien dark gluey sauce, this came with pork, veg, seafood & clams in a broth.
quite tasty, and altogether a nice dish to have.
the fried batang fish is one of their signature here.
this though was below my expectation. it was plain & quite tasteless. it’s a simple dish to do & i think WT & I can do better.
the hae chor didn’t quite look like hae chor in good teochew restaurants. taste wise they were pretty ok.
oyster egg was non descript, ok too i guess.
tofu dish ok with a tasty broth with seaweed.
cuttlefish kang kong was below par to me.
this a common zichar dish & i think many zichar would do better than this.
dinner was S$79 for 4pax, quite ok.
after dinner we walked over to chye seng huat cafe for a cuppa.
a nice evening together.