wife bought 5pax family dinner at man fu yuan on 26.10.2017. ^^
place was crowded.
we had a amex love dining 50% discount voucher expiring end oct2017, just right tiem to use it.
eldest daughter & JH were away in boston, so we had 5pax dinner.
suckling pig is very good here.
we actually preferred the 南乳style where the meat is served together.
this one was served 片皮style with thinly sliced skin served with chinese pancake, similar to peking duck style.
anyhow we asked for the pig to be chopped up & served.
all of us had too much suckling pig. lol!
wife ordered a lychee salted egg oysters fritters.
the slated egg flavour & fritter was well done.
son did not like the lychee flavours.
also could not taste the oysters.
overall not a favouirte dish for me. i could do w/o.
pepper beef was very tender.
wife & i actually not particularly favour these tenderised beef chinese style.
anyhow the dish was pretty well done & tasty as well.
so it was an ok dish for me.
the tofu dish with enoki mushrooms was tasty, very good broth.
the tofu itself was not the best, nice crispy skin but inside not the sweet & very smooth teture.
we were advised to order the chef special xo fried rice S$32. not sure what different it was c/w the fried rice in the main menu, also a signature dish here.
didn’t taste any spicy xo flavours…the server said they charged S$8 for xo sauce, so that was why we ordered this.
nice flavourful fried rice, not particularly like the best i had…
the restaurant provided lotus paste birthday peaches 莲蓉寿桃.
dinner for 5pax including the whole suckling pig was S$240nett after 0% discounts. pretty good considering that the whole suckling pig alone was S$268 w/o discounts.
the other food were ok, but nothing special..
anyway avery nice enjoyable dinner with family….
we decided to come home for the birthday cake cutting celebration.
c.h.e.f andy
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