had a really nice four seasons chinatown 1/2 roast duck takeaway for £14.50 on 8.6.2017. 🙂
taking the 2350hrs sleeper from euston station to glasgow central station arriving tomorrow at 7.20am. so no plans to eat out this evening.
after our excellent £29 3-course express lunch at l’atelier joel robuchon, we walked over to chinatown to buy some frozen pork & chicken dumplings (guotie 锅贴).
and decided to takeaway 1/2 roast duck from four seasons.
duck was really fragrant (“pang”) & the dipping sauce was excellent too.
really, really shiok!