wife & i sent son to airport on 6.9.2015.
after he had checked in, there was some time so we proceed to kopitiam at B2 at T3.
there was a long queue at lai heng fishball noodle stall & we queued for 20mins. this a bakchormee i like. the last time i sent my son off we had the bakchormee here as well.
this the tai hwa crawford-style with mushroom sauce & lots of vinegar. the meepok was QQ, done just right. i like the vinegar, the mushroom & chilli sauce were great & there were lots of ingredients.
soup was tasty with lots of minced pork.
my wife still prefers the jalan tua kong meepok tar at 6th avenue, i like both. ^^