came to pick up buckbeak, an easter egger beauty from caylin….on 9.7.2022.^^
buckbeak, Hagrid’s pet, a hippogriff…:-)
came 2 days back to look at buckbeak & fell in love with him/her? but caylin was unsure whether to let me adopt
today she decided 
c.h.e.f andy
cheow ghee his usual friday clubbing & live band music evening @ SGCC-with cheok mung & jye
we had some nice food-
rojak
chicken wings
all good standard
hokkien mee & white beehoon so so mediocre
the live band MOB mark, oliver & bruce starts at 8pm & play 4x45mins periods ..this evening we stayed till 10.45pm…
mostly oldies..jye is the musicpedia knows every song singer history & trivials
a really fun evening..I will join when I can..
thanks cheow ghee, & bros for a great evening….
c.h.e.f andy
brother delivered homecooked dinner on 4.7.2022.^^
wife made king salmon with dill
c.h.e.f andy
made 8pax RI bros dinner
menu
seafood squidink past par excellence, everyone favourite.
the experimental beef brisket was very good for a braised meat pasta(24hrs 65degC oven then chopped and braised with tomato beef sauce not quite ragout, excellent with the tagliatelle, and the sliced beef was tender and tasty) though squidink pasta is still the pasta of choice.
everyone agreed best dish was the flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouille…
canard à l’orange (duck in orange sauce =experimental) a small serving, quite good, sauce can be improved.
tiramisu not so good today…didn’t do for few years…couldn’t get the mascarpone I used previously & coffee too much liquid not strong enough…I made a very good tiramisu few days afterwards got all the ingredients right. 🙂
Thanks all for a wonderful evening jolly good time 
Thanks choon hung for the sweet young thing (coconuts), tak meng for the wine, chee hong for the cherries, cheow ghee for the mua chee & tng chang popiah 
Thanks cheok mung & choon hung for washing up
chye kiang-
Thanks for an evening of lovingly cooked food and friendship!
chee hong
yes, thanks SK for hosting yet another Andylicious banquet. Thanks the rest for the great company, and an enriching knowledge of chicken rearing.
tak meng
Thanks for company tonight. Wonderful to catch up with everyone. SK thanks for hosting.
choon hung
Ser Khoon, thanks for a very delicious dinner as always. Thanks also to everyone for the enjoyable evening.
cheok mung
A great evening, thanks Ser Khoon for hosting and whipping up a delightful dinner. Thanks everyone for the company!
c.h.e.f andy
RI 14bros 11pax lunch @ spring court on 3.7.2022.^^
missing jeff and beng san….
this occasion to celebrate arrival of my favourite granddaughter nicole on 29.6.2022. lol!😜😎
excellent lunch..last time I was here was 2018 for wai mun surprise birthday party by jessie..& before that maybe 20-30yrs
surprisingly very good
excellent lunch everyone enjoyed & a memorable lunch for me.
c.h.e.f andy
++++++++++++++++++++++++++++++++
Spring Court
Address:
52-56 Upper Cross St, Singapore 058348
Contact:
64495030
https://www.springcourt.com.sg/
Opening Hours:
| Mon – Thurs | 11am–2:30pm6–10pm | |
| Fri – Sun | 11am–2:30pm5:30–10pm |
made 7pax homecooked dinner for taiji shifu & class on 25.6.2022.^^
太极大师家庭晚宴
太极大师7人晚餐菜谱-
宗良
Mr Chua
Lisa Andy
end with durians 王中王&猫山王
all dishes very good…老师especially like the 元蹄，猪脸耳鼻…水煮斑鱼片need to improve…. 🙂
Sebastian
Greatly appreciate Andy and Lisa for hosting us and Andy for his fantastic cooking, offering us a sumptuous dinner tonight.
Mr Chua
谢谢你们夫妇，丰富的晚餐！
c.h.e.f andy
went to mustafa to do something for matthias fund on 27.6.2022.^^
after that met chee hong & LKY & walked over to golden mile complex
thai boat noodle stall not open so settled for Diandin Leluk Thai Restaurant
https://goo.gl/maps/h5DiH8CmZmU75Qbd9
$2 thai tea some flavour not strong enuf
beef noodle soup $6 inexpensive quite a log of beef & beef balls cannot complain much but soup taste not that great not 清甜
$3 Thai chendol below par
$6 mango sticky rice ok
overall mediocre tak shiok la
c.h.e.f andy
++++++++++++++++++++++++++++++++++++++
Diandin Leluk Thai Restaurant
Address:
5001 Beach Rd, #01-67/68/69 Golden Mile Complex, Singapore 199588
Contact:
http://www.diandin.com/order-online
62935101
Opening Hours:
| daily | 10am–10pm |
leng khiang bought 4pax dinner @ hoang hau, a restaurant he owns..with philip yeo & steven tay…on 24.6.2022.^^
https://goo.gl/maps/2jdetYNcW76bLQTL8
the lobster bun, a newly created dish, was the bestest! live boston lobster very fresh & nicely done, so sweet & tender..not rubbery..
the sauce quite unique, seems not the usual bun cha dip/drip sauce, nutty from brown butter & lobster tomalley..bun (beehoon) nicely infused..
salad was refreshing..
banh seo seafood pancake was very good too..one of the best I had ..with belly pork & prawn & veg filling..
the Vietnamese crisp roll with pork good too
the pho soup was tasty..as philip and steven commented & I concur, broth was very robust & quite a tad sweet..maybe a different preparation & nice in its own way too..but preference is a 清清lighter, natural meat sweetness broth with lots of herb…so lots of thai basil, some mint will be good…
love the Vietnamese coffee, siu siu tai….
c.h.e.f andy
++++++++++++++++++++++++++++++++++++
Hoàng Hâu Vietnamese Restaurant
Address:
146 01, 1090 Jalan Bukit Merah, Block 146, 160146
Contact:
96221077
Opening hours:
| daily (closed mon) | 11am–2:30pm5:30–8pm |
made 7pax dinner on 23.6.2022.^^
cheow ghee joined OPS group plus jessie & Lisa
this evening menu
(combine myo kia hiang & hwa seafood)
jessie brought ginkyo nut dessert
WT brought small seeds lychee
CCG brought mangosteen
HC brought 3 boxes = 6 msw
包菜鸡锅 was remaking myo’s kia Hiang famous claypot chicken…very nice everyone loved it….
上汤焗班片 also remaking Mao’s dish…good too..this one can improve…poached kailan with scallops & egg white likewise another myo dish.
the lala beehoon was par excellence!
ika sugatayaki- flamed sotong replicating Hwa Seafood signature dish…ok but need more charred flavours….
had a great time and nice dinner. 🙂
c.h.e.f andy
delivered homecooked 30pax lunch to oasis @ outram HCA hospice care on 23.6.2022.^^
c.h.e.f andy
delivered homecooked braised chicken with cloud fungus for teban gardens friday community breakfast on 24.6.2022.^^
this my 114th friday breakfast community meal dish at teban gardens community service centre, 5th time on restart after a 2 year hiatus due to covid.
the centre was started in 2002 after much effort & challenge by our RI friend who is a pastor of pasir panjang hill brethren church (pphbc) which owns & runs the CSC.
i first started doing a community meal dish for teban gardens CSC on 8.1.2016.
I started cook a dish for teban gardens on friday unless i am traveling or otherwise indisposed. when I started cooking for HCA, this was reduced to 2 times a month (also 2times a month for HCA) so not overstretching my resources…
c.h.e.f andy
after lunch at ivins we walked over the chye kiang place on 18.6.2022.^^
& 品茶- treated to 5 excellent tea
龙井
白茶
虫茶
大红袍
amazing experience.
c.h.e.f andy
chye kiang organised RI bros lunch @ ivins on 18.6.2022.^^
haven’t been here unteemed years still very good
https://goo.gl/maps/WBVqW3E8o3FYtow6A
ayam buah keluak very good..took the buah keluak too..pretty nice per chye kiang recommendations.
babi pongteh very good tasty flavourful
tau you bak ok
sambal sotong ok competent
okra not so great some parts old and tough
chap chye ok..spinach so so …
chendol good standard..
$90 for 6pax
c.h.e.f andy
++++++++++++++++++++++++++++++++++++++
IVINS Peranakan Restaurant
Address:
21 Binjai Park, Singapore 589827
Contact:
64683060
https://facebook.com/IvinsPteLtd/
Opening Hours:
| daily (closed thurs) | 11am–3pm5–9pm |
belated birthday lunch for LKY @ sichuan douhua on 20.6.2022.^^
really nice food & very affordable with Amex love dining 50% for 2pax…had to order 3 main course
水煮鱼very good standard..mala flavourful not really spicy toman fillet quite excellent
passion fruit prawns was excellent ..same preparation as wasabi, yuzu etc & very good standard
korean stone pot wagyu beef fried rice very good..fried rice very fragrant wokhae beef ok standard..can’t complain..
also ordered 3 dimsum-抄手good as expected for a sichuan restaurant..fupeiquin 腐皮卷very good good better than expected..siew mai ok not poor also not canton paradise standard won’t order next time..many other dimsum choices
2pax lunch $58.85 nett
c.h.e.f andy
++++++++++++++++++++++++++++++++++++++++
Sichuan Douhua @ UOB Plaza 2
Address:
80 Raffles Place #60-01, #1 UOB Plaza, 048624
Contact:
65356006
Opening hours:
| daily | 11:30am–9pm |
SL Ervin flying off for holiday on 19.6.2022.^^
Linda booked 6pax lunch @ paradise dynasty T3
https://goo.gl/maps/8g8it2hp3ygwcE6X8
food was pretty good
抄手good
dumpling soup very good
radish pastry good
pork chop fried rice very good
sweet sour pork ok
egg white 赛螃蟹very good all liked it
string beans ok
service still good though busy shorthanded many tables not opened so while restaurant looked empty we had to wait like 15mins even with reservation.
c.h.e.f andy
+++++++++++++++++++++++++
Paradise Dynasty at Changi Airport T3
Address:
65 #03-32 Airport Blvd., Terminal 3, Singapore 819663
Contact:
62424372
https://www.paradisegp.com/brand-paradise-dynasty/
Opening Hours:
| Mon – Fri | 11am–10pm | |
| Sat – Sun | 10:30am–10pm |
hak chong bought OPS 4 bros + cheow ghee lunch @ zai shun jurong east on 17.6.2022.^^
best was signature dish sharks cartilage..super texture & flavours..the lime taujeon sauce was excellent
the salted egg bittergourd another signature dish..not bitter, good bite, & tasty and “pang”
chai por omelette was the best I had, crispy, tasty not salty.
haebeehiam competent the usual
东坡肉competent, very tasty, good texture not the best, robust not fine preparation..
curry fish head was surprisingly below par, also c/w the other great dishes..fish of course very fresh but curry very light not much flavourful curry flavours..
reasonable prices $115 net for 5pax. very shiok lunch!
c.h.e.f andy
++++++++++++++++++++++++++
Zai Shun 载顺 Zi Char
Address:
253 Jurong East Street 24, #01-205, Singapore 600253
Contact:
6560 8594
Opening Hours:
| thurs-tues (closed wed) | 7AM–3PM |
delivered homecooked curry chicken and potatoes for teban gardens CSC friday community breakfast on 17.6.2022.^^
this my 113th friday breakfast community meal dish at teban gardens community service centre, 4th time on restart after a 2 year hiatus due to covid.
the centre was started in 2002 after much effort & challenge by our RI friend who is a pastor of pasir panjang hill brethren church (pphbc) which owns & runs the CSC.
i first started doing a community meal dish for teban gardens CSC on 8.1.2016.
I started cook a dish for teban gardens on friday unless i am traveling or otherwise indisposed. when I started cooking for HCA, this was reduced to 2 times a month (also 2times a month for HCA) so not overstretching my resources…
c.h.e.f andy
c.h.e.f 