made 1pax all protein dinner this evening on 21.6.2019.^^..๐
- just cleaned fish with salt, drained by, added 3 tbsp tau jeon, 1 tbsp lime juice, and all the usual sliced ginger, chopped sacllions and chilli padi.
golden pomfret steamed with taujeon and lime juice. very nice!๐๐๐
donโt know why golden pomfret cheaper than black pomfret
2 for S$6.90 c/w black pomfret S$14.90/kg at sheng shiong…
eaten black pomfret fried before i think never eat golden pomfret..meat is firm and sweet like white pomfret and not very fishy like black pomfret..
very worth it!
this taujeon lime steamed fish i think is similar to what eat first ้ฃไนไธบ้ฒ steamed song fish head and zhia soon’s steamed sharek’s cartilage. will try on song fish head next time.
c.h.e.f andy

