meimei & hubby EH renovated their flat recently, very nicely done.
so they invited us, the group who went for the kluang mission including TC’s mom to a homecooked dinner at their place on 1.2.2019. ^^
aunty (TC’s mom) brought 2 types of pineapple tarts/cookies she baked. very good!
first time trying meimei’s dishes…quite nice and well deserving subsequent tries, soon! 🙂
nice homemade chap chye, babi ponteh, sambal prawns.. ngoh hiang, & otah good too..& TC bought beef rendang..
babi pongteh was quite good. pork was ok, can be more tender with more practices and invites, taste was pretty good. 🙂
chap chye good standard, tasted very much like chap chye haha!
like the real thing la! 🙂
meimei was worried about slight burnt bottom but actually it was good!
prawn sambal nice too…didn’t ask if the gravy was made or ready sauce. anyway it was good la….
ngoh hiang was good, made by meimei’s friend…good friend to have. 🙂
otah was nice! bought in malaysia, muar?
M bought beef rendang from some sarabat stall. he said he knew my wife doesn’t take lamb so he bought rendang. it was good, certainly tasted like the real thing. 🙂
looking forward to meimei’s next invite! 🙂
c.h.e.f andy