braised & steamed chicken with stir-fry leeks & onions
i did a braised & steamed chicken with stir-fry leeks & onions for teban gardens community breakfast this morning on 3.2.2017. ^^
this my 27th friday breakfast community meal at teban gardens community service centre.
i first started doing a community meal dish for teban gardens CSC on 8.1.2016.
the centre was started in 2002 after much effort & challenge by our RI friend who is a pastor of pasir panjang hill brethren church (pphbc) which owns & runs the CSC.
i had to do this around midnight as there is no time to do in the morning. need to do cook each of the 2 chickens one at a time. 35mis then off fire & keep 1/2hr in the wokpan.
stir-fry leeks & onions
the next morning i cooked the onions & leeks.
stir-fry leeks & onions
fry onions with chilli padi, ginger & chopped garlic forst then add the leek. add some oyster sauce. cover & cook for 10mins. taste the dish to get the right texture for the leek, soft enough, tasty & not overly cooked.
transfer to aluminium tray for transportation to teban gardens.
braised & steamed chicken with stir-fry leeks & onions
then i deboned the 2 chickens, and topped the leeks & onions in the aluminium tray.
braised & steamed chicken with stir-fry leeks & onions
probably not my best chicken but still very tasty & tender & sweet vegetables.
a friend sent some photos of the teban garden folks afterwards. looks like they are quite enjoying the dish.
c.h.e.f andy
c.h.e.f 