wife made a scrumptious national day family brunch today on 9.8.2016.
i liked every dish la…especially shakshuka & the chorizo…
nice refreshing salad – rockets, prosciutto, alfafa, onions…
& shakshuka – 7 eggs & cumin..loved it…
we all agreed that the last time was even better though…too much tomato puree this time? not enough cumin? wife said she added lots already…maybe this a much larger portion so balance of taste needed more adjustments…
anyway still very nice la…din stop us from finishing all..
prosciutto nice..flavourful not too salty..
& nicely pan-grilled portobellos…
used to enjoy these a lot at pontini eons ago…mre than 10yrs i think…
din go there after i stopped paying for the M&C hotels “ala carte” card.
smoked salmon was good too…
chorizo the best..we enjoyed chorizo & cheese a lot during our lisbon & porto travels.
these i think wife bought from paris.
the australian pumpkin very sweet.
wife decided to served in separately instead of with the salad.
youngest daughter bought some nice ciubatta bread from culina. nice!
it was a nice leisurely brunch.
maybe it was lunch…we started like almost 1pm…lol! 🙂
i am about the least keen person in the family with these all day breakfast, brunch, egg bernadette stuff..this one i enjoyed thoroughly, don’t mind having it more often..
c.h.e.f andy