鱼肌米粉 fish belly thick beehoon soup

went with my OPS primary school classmates for a walk along the souther ridge from hortpark to kent ridge park.

quan ji zi char

after we adjourned for my friend’s 7pax dinner treat at quan ji 权记 at amoy street food centre on 3.8.2016. ^^

quan ji zi char

all dishes quite good & only cost S$102 – 6 dishes for 7pax.

my friend ordered most of their signature dishes.

the 鱼肌米粉 fish belly thick beehoon soup was ok but not intense enough.

cannot c/w holland village XO fish head bee hun (on 6.2.2016). i had takeawy from here about 1 year ago.

har jeon kai – prawn paste chicken

har jeon kai – prawn paste chicken was tasty, many friends liked it. for me it was too crispy & dry.

for me my helper makes much better taste & texture-wise deep-fried chicken wings.

排骨王

排骨王 was very competent dish, not too sweet. just not my favourite dish.

black bean sauce fish head

black bean sauce fish head was good standard. about same as kok sen.

lar pok – crispy lard

the lar pok – crispy lard was tasty. just don’t like the oil.

seafood fried hor fun

seafood hor fun very good wok hae…wok aroma..

seafood fried bee hoon

the fried bee hoon too good wok hae.

bismillah roti prata

one of our friends at dinner this evening is the chicken suppier to bismillah roti prata (& many restaurants & stalls). ^^

curry chicken

we have to try his chicken of course. 🙂

the curry was excellent, chicken tender & good!

ayam goreng

i liked the ayam goreng also.

osmanthus konnyaku jelly

a friend made osmanthus konnyaku jelly. 🙂

osmanthus konnyaku jelly

very good standard!

not as well flavoured as ji de ci 记得吃 though.

overall S$102 is really quite good for this quality of food. will be back! 🙂

c.h.e.f andy