wife cooked an incredible crayfish linguine in pink sauce aka creamy tomato sauce on 13.7.2014.
wife served the linguine separately so everyone could add the amount of pasta they wish & then pile on the crayfish & sauce. i contributed the linguine actually, done al dente. 🙂 it was an excellent pasta dish and a beauty to behold! 🙂
another dish wife prepared was the israeli breakfast shashuka. it was pretty good too, and looked nice with the eggs & tomatoes. yellow onions provided the sweetness base & the tomatoes the mildly sour sweet flavours, the eggs & yolks offered added texture & colours. 🙂
shashuka will never be really a favourite for me, but this was quite a good dish & a great accompaniment to the crayfish pasta. 🙂
c.h.e.f andy