Pork Shabu Shabu Dinner at Azmaya & Coffee Chocolates at Laurent on 18Jun2013

had a wonderful evening out with a few great friends. 🙂

we were going to do Indian but the restaurant we decided to try, Balle Balle Cafe, was closed on Tuesday! (odd!), so we picked Azmaya. It was a great choice!

I had the A5 Japanese wagyu shabu shabu at Azmaya previously so I did not take photos this time. 🙂  we took the pork shabu shabu 2hrs 放题 (all you can eat) which was S$12pax after 50% discount (promotion extended till end Jun2013).  the same for A5 Japanese wagyu + pork which was S$45pax after 50%, till end Jun2013. 🙂 there is 1 catch – you have to order 1 drink, which starts at $5. that was fine really, our dinner came to $173nett for 7pax inclusive of 9 drinks (2 beers, 1 red wine + 6 non alcoholic drinks), and ice water was free. 🙂

the pork came in 2 very thin machine cuts (we could see the machine slicing away on the countertop near the kitchen) – a belly cut & a (I am guessing) collar cut. they were very good really. we had 2 refills of meat as well as vegetable basket which included leek, golden mushrooms, Jap glass noodles, chinese cabbage, bean sprouts etc. there was no room left for udon which was also included but we did not order. 🙂

after dinner, one of us introduce the group to Laurent (pronounced lor-hon) Cafe & Chocolate Bar. they had a tiny aircon area that just about squeezed in 4 small tables, 3 of which were occupied; but there was a persistent one amongst us & we managed to pounce on it the moment a second table was vacated & put the tables together to sit the 7 of us. 🙂 we didn’t want to breathe the 108PSI air at the alfresco area. 🙂

we ordered the favourites – a pure chocolate which was “heavenly sinful”, a chocolate tart which had an excellent texture combination, & 2 others. they went very well with coffee though some of us had hot chocolate & ice creams etc. the bill came to S$90nett for 7pax.

& we had wonderful conversation hahaha.. 🙂 from Loire Valley misty chateaus to Cinque Terre to San Sabastian to Amalfi Coast (the last a friend’s very selective 3 bucket list items-all completed), capital & inheritance tax considerations when buying foreign properties & living in Kowloon or Discovery Bay, walking the trail from Wan Chai to mid-levels, dental surgeon (NOT one of us) & probiotics, being educated by our all-round sportsman on the difference between complete & finish (not to be repeated!). all in all, an evening to remember & savour. 🙂

c.h.e.f andy

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