not every meal has to be kuroge wagyu, teppanyaki course or expensive sashimi. there are lots of great value meals to be had in Kyoto, Tokyo or anywhere in Japan. 🙂
on the first night of our arrival on 17.5.2013 we chanced upon a very interesting eat at Teramachi/Kawaramachi corner just opposite Takashimaya called 百练 (it is at level 2 of a small building). It was kind of a family-style izakaya 居酒屋- we were the only non-Japanese around. we visited again at dinner on 21.5.2013, and we were still the only non-Japanese around..haha. 🙂
I ordered this super-value beef teishoku (set). I asked for medium rare & it was nicely done & tasty. It came with the gohan aka rice set including pickles & miso soup. the beef was served with some pasta (which were ok but irrelevant) – all these for just 900yen. 🙂
my sis ordered a pork shabu shabu for 1500yen. It was NOT kurobuta but it was really good, very sweet & tasty. 🙂
I saw that our neighbour, a Japanese couple, ordered what looked like ham & asparagus dish, so when we went back 2 nights later, I managed(despite the lack of communications) to get the chef to do up this dish – which was a thick-cut bacon & asparagus for 500yen – it was very good! 🙂
on arriving on 17.5.2013, we visited Tofukuji then Uji. 🙂 on the way back to Uji JR station about 3+pm, we decided to share a set as a late & light lunch, & was lucky to pick out this rather nice 1580yen set at a 中华料理. the tempura was good, and so was the sashimi & the 2 side dishes – one was just egg, the other was rather more elaborate, and nice too! 🙂
on 20.5.2013, before setting off for our hike from Kurama (鞍马) to Kibune (贵船), we were looking for a place for early lunch and found this joint Yayoiken @ Kawaramachi. 🙂
the meal was just 690yen, and was quite good too, with kakuni (belly pork), saba, potato korokke (croquette), tofu, egg & vege etc 🙂 maybe Singapore should consider this meal ticket machine system common in Japan. it’s very labour efficient & staff have no need to manage cash too. 🙂
returning from the hike, we took the train to Keihan Shijo & walked across Kamogawa (鸭川) to Kawaramachi (河源町) side. we found this restaurant on the 7flr of OIOI building along Kawaramachi across the road from Takashimaya.
this fabulous mini chirasi don set with 5 delightful side dishes was just 1190yen & they provide a very tasty soup which you later add to the rice like ochazuke. the mini chirasi don came with amaebi, crabmeat, ikura, 2 pieces hotate, maguro, tamago. the 5 delightful side dishes were ikan bilis, braised beef, tamago & tofu PLUS a red bean/jelly dessert. 🙂
we had another set which was somewhat less good (by comparison) also for 1190yen. it was a salmon tekkadon(鉄火丼) – this was quite good – with 4 side dishes.
so good food were aplenty in Kyoto & at very affordable prices too 🙂