sulin birthday family dinnersulin birthday family dinnerlisa’s tako sonomono (octopus salad)aunty bes tako calamarilinda’s sataylisa’s chirashi donlisa’s chirashi donlisa’s chirashi donlinda’s mayo prawnsmiso & teriyaki king prawnsmiso & teriyaki king prawnsred wine tomato flamed sous vide aussie pork chopred wine tomato flamed sous vide aussie pork choptochigi Jap A5 wagyu from meatlovers peanut herb rack of lambpeanut herb rack of lambaunty bes grilled vegetableslinda’s salted caramel ice creamlinda’s salted caramel ice cream
sulin early birthday celebrations on 23.7.2022.^^
sunil & linda, sulin’s PIL, k k & nicole all joined
everyone cook
lisa did the chirashi don & tako sonomono (octopus salad)
aunty bes made grilled veg & tako calamari
ervin bought vietnamese platter from so pho
sulin MIL linda made the satay, mayo prawns, fruit platter, & the bestest salted caramel cream!
I made the other prawns, flamed sous vide aussie pork tomahawk, & rack of lamb, wenyu cooked the tochigi Jap A5 wagyu from meatlovers
a most joyous and wonderful family dinner and birthday celebrations for sulin.
delivered homecooked dishes for teban gardens friday community breakfast on 22.7.2022.^^
curry chicken & potatoes
fried eggs with tanhoon
this my 115th friday breakfast community meal dish at teban gardens community service centre, 6th time on restart after a 2 year hiatus due to covid.
the centre was started in 2002 after much effort & challenge by our RI friend who is a pastor of pasir panjang hill brethren church (pphbc) which owns & runs the CSC.
I started cook a dish for teban gardens on friday unless i am traveling or otherwise indisposed. when I started cooking for HCA, this was reduced to 2 times a month (also 2times a month for HCA) so not overstretching my resources…
tak meng bought 4pax lunch @ grumpy bear with hian hai & wai sing on 20.7.2022.^^
manager service very good …
we had fish & chips, truffle chicken, cajun chicken & prawn & mushrooms mentaiko pasta
food ok la..
fish & chips and chicken quite ok passable, mentaiko pasta way, way below par, presentation not good looked like carbonara, quite tasteless & frozen prawns not done well grilled would be better than boiled or steamed..
after lunch hian hai bought kopi and we talked till past 3pm…
very nice lunch and afternoon with old pals and bros…
Hi Chef Quak! Thank you for your feedback! We have already feedback this to our chef and he will make adjustment in the future! We hope to see you again! Cheers, Danny
RI OPS BrosLKY don’t sleep leh…bakuteh atas aussie prime ribsbakuteh aussie prime ribschicken rice白斩鸡hwa garden style claypot garoupa fish head蒜泥白肉sambal kang kongfruitsbakuteh aussie prime ribssambal kang kong
make 6pax RI & OPS bros lunch on 19.7.2022.^^
bkt aussie prime ribs
白斩鸡& chicken rice
hwa garden style claypot garoupa fish head
蒜泥白肉
sambal kang kong
aussie pork ribs so good..more marbling and tasty…though it is true not all aussie pig are castrated unlike Indonesian and hence have “boar taint”…but this bit no smell leh..
my 白斩鸡& chicken rice always good, especially with homemade chilli..very nice
蒜泥白肉 today mala hawthorn sauce a bit dilute & not thickened enuf…added some more when finishing haha!
hwa garden style claypot garoupa fish head a bit mediocre mainly the gravy need to improve the taste
with leng khiang, philip, stevenwith leng khiang, philip, stevenburrata with parma hamrack of lamb the best dish tender moist & tastytagliata (di manzo) pretty goodtruffle pizzaflat white
philip bought 4pax dinner @ Bruno’s tanjong katong on 10.7.2022.^^
agree with Stephen prices are on the high side for the location & ambience more of a cafe
food is good so that makes up for it though not specially good or better than others…
burrata with parma ham $40 not the best ..but doable
truffles pizza $48 good but price clearly way out for me ..I think $28 about it
rack of lamb $36 the best dish tender moist & tasty & a great tasty salad side
tagliata (di manzo) $48 pretty good not the best also great salad a bit ratatouille side
after dinner we had coffee..
server doesn’t know piccolo latte..I had flat white coffee was average I guess..got microfoam & bit of latte art not silky smooth fully integrated..not 1/2 as good as wenyu’s
8pax RI bros8pax RI brostortilla- spanish omelettepumpkin saladpumpkin saladflamed squid on cauliflower pureeflamed squid on cauliflower pureecanard à l’orange (duck in orange sauce =experimental)grilled cod in spicy tomato sauceseafood squidink pastabeef brisket ragout tagliatelli(experimental)flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouillepeanut herb crusted rack of lambtiramisutortilla- spanish omelettecanard à l’orange (duck in orange sauce =experimental)canard à l’orange (duck in orange sauce =experimental)flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouilleflamed sous vide aussie pork tomahawk in red wine tomatoes ratatouillebeef brisket 24hrs 65degC ovenstraining vegetable puree prawn bisque for squidink pastavegetable puree prawn bisque for squidink pastasauce for beef brisket ragoutsauces for cod, pastapeanut herb crusted rack of lambtiramisu
made 8pax RI bros dinner
menu
pumpkin salad
tortilla- spanish omelette
flamed squid on cauliflower puree
seafood squidink pasta
beef brisket ragout tagliatelle (experimental)
grilled cod in spicy tomato sauce
canard à l’orange (duck in orange sauce =experimental)
flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouille
peanut herb crusted rack of lamb
tiramisu
seafood squidink past par excellence, everyone favourite.
the experimental beef brisket was very good for a braised meat pasta(24hrs 65degC oven then chopped and braised with tomato beef sauce not quite ragout, excellent with the tagliatelle, and the sliced beef was tender and tasty) though squidink pasta is still the pasta of choice.
everyone agreed best dish was the flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouille…
canard à l’orange (duck in orange sauce =experimental) a small serving, quite good, sauce can be improved.
tiramisu not so good today…didn’t do for few years…couldn’t get the mascarpone I used previously & coffee too much liquid not strong enough…I made a very good tiramisu few days afterwards got all the ingredients right. 🙂
Thanks all for a wonderful evening jolly good time
Thanks choon hung for the sweet young thing (coconuts), tak meng for the wine, chee hong for the cherries, cheow ghee for the mua chee & tng chang popiah
Thanks cheok mung & choon hung for washing up
chye kiang-
Thanks for an evening of lovingly cooked food and friendship!
chee hong
yes, thanks SK for hosting yet another Andylicious banquet. Thanks the rest for the great company, and an enriching knowledge of chicken rearing.
tak meng
Thanks for company tonight. Wonderful to catch up with everyone. SK thanks for hosting.
choon hung
Ser Khoon, thanks for a very delicious dinner as always. Thanks also to everyone for the enjoyable evening.
cheok mung
A great evening, thanks Ser Khoon for hosting and whipping up a delightful dinner. Thanks everyone for the company!
RI 14bros 11pax lunch @ spring court on 3.7.2022.^^
missing jeff and beng san….
this occasion to celebrate arrival of my favourite granddaughter nicole on 29.6.2022. lol!😜😎
excellent lunch..last time I was here was 2018 for wai mun surprise birthday party by jessie..& before that maybe 20-30yrs
surprisingly very good
suckling pig was best I had, better than imperial treasure & chao shan..very meaty, excellent flavours, crispy skin, not salty..best of the best!
roast duck was excellent, very tasty, flavourful, tender, moist-I decided to change from the signature pressed chicken to roast duck cos same price & review photos for chicken looks very different from restaurant photos..
platter S$84 good but not worth the price won’t order next time
claypot lamb good standard very tender not too lamby nice sauce though I feel not tasty enuf..actually I think the $7 柴船头 mutton rib soup more tasty lol!!!
港蒸笋壳hk steamed soon hock 1.1kg very fresh sweet great sauce never fails
cereal prawns 500g very nicely done..very fresh prawns tasty cereals too
dried scallops chinese cabbage excellent dish very sweet & got 50% off voucher so $28
I got the cheaper $36 chicken crabmeat yeemeen very tasty if cannot find crabmeat or chicken lol! 😜😜😜
orh nee good standard
excellent lunch everyone enjoyed & a memorable lunch for me.
very tasty flavourful rice, sambal, ikan bilis & very nice curry chicken..expensive at S$10 but at least it is very good standard.
c.h.e.f 