Sulin Early Birthday Celebrations on 23Jul2022

sulin early birthday celebrations on 23.7.2022.^^

sunil & linda, sulin’s PIL, k k & nicole all joined 😎

everyone cook 😎

lisa did the chirashi don & tako sonomono (octopus salad)

aunty bes made grilled veg & tako calamari

ervin bought vietnamese platter from so pho

sulin MIL linda made the satay, mayo prawns, fruit platter, & the bestest salted caramel cream!

I made the other prawns, flamed sous vide aussie pork tomahawk, & rack of lamb, wenyu cooked the tochigi Jap A5 wagyu from meatlovers

a most joyous and wonderful family dinner and birthday celebrations for sulin.

c.h.e.f andy

115th Teban Gardens Community Breakfast on 22Jul2022 – Curry Chicken & Fried Egg Tanhoon

delivered homecooked dishes for teban gardens friday community breakfast on 22.7.2022.^^

  1. curry chicken & potatoes
  2. fried eggs with tanhoon

this my 115th friday breakfast community meal dish at teban gardens community service centre, 6th time on restart after a 2 year hiatus due to covid.

the centre was started in 2002 after much effort & challenge by our RI friend who is a pastor of pasir panjang hill brethren church (pphbc) which owns & runs the CSC.

i first started doing a community meal dish for teban gardens CSC on 8.1.2016.

I started cook a dish for teban gardens on friday unless i am traveling or otherwise indisposed. when I started cooking for HCA, this was reduced to 2 times a month (also 2times a month for HCA) so not overstretching my resources…

c.h.e.f andy

Good Atas Nasi Lemak from Ollela on 17Jul2022

Lisa bought nasi lemak lunch from ollela on 17.7.2022.^^

good 👍🏻 very tasty flavourful rice, sambal, ikan bilis & very nice curry chicken..expensive at S$10 but at least it is very good standard.

c.h.e.f andy


Olella @ Cluny Court


501 Bukit Timah Rd, #01-02B Cluny Court, Singapore 259760



Opening Hours:


Delivered Homecooked Dinner to Brother Family on 21Jul2022

delivered homecooked dinner to brother family on 21.7.2022.^^


  1. oven baked whole golden snapper 红狮
  2. slow roast Australian prime ribs
  3. seafood tagliatelle
  4. funghi (mushrooms) risotto

c.h.e.f andy

51st HCA 30pax Lunch for Oasis @ Outram HCA Hospice Care on 21jul2022 

delivered 30pax lunch for oasis@outram HCA Hospice Care on 21.7.2022

  1. curry chicken & potatoes
  2. spicy bean sauce pork softbones
  3. fried egg & tanhoon
  4. stirfried spinach

c.h.e.f andy

Tak Meng Bought Lunch @ Grumpy Bear Thomson Plaza on 20Jul2022

tak meng bought 4pax lunch @ grumpy bear with hian hai & wai sing on 20.7.2022.^^

manager service very good …

we had fish & chips, truffle chicken, cajun chicken & prawn & mushrooms mentaiko pasta

food ok la..

fish & chips and chicken quite ok passable, mentaiko pasta way, way below par, presentation not good looked like carbonara, quite tasteless & frozen prawns not done well grilled would be better than boiled or steamed..

after lunch hian hai bought kopi and we talked till past 3pm…

very nice lunch and afternoon with old pals and bros…

grumpy bear responded to google review

very positive commendable attitude

Response from the owner 3 weeks ago

Hi Chef Quak! Thank you for your feedback! We have already feedback this to our chef and he will make adjustment in the future! We hope to see you again! Cheers, Danny

c.h.e.f andy


Grumpy Bear @ Thomson Plaza


301 Upper Thomson Rd, #02-10, Singapore 574408



Opening Hours:

Sun – Thurs11am–9pm
Fri – Sat11am–9:30pm

Very Nice Family Dinner at Brother’s Place on 19Jul2022

nice family dinner at brother’s place on 19.7.2022.^^

brother delivers homecooked dinner to my place very on some tues we come over his place to have dinner instead. 🙂

very nice dinner..

brother’s steamed crab always good…matter of getting good meaty crabs..he goes to Jurong East market regularly and has good supplier..

prawns, shells and cuttlefish kang kong all good.

and fish head was very good. slightly fried and steamed…

c.h.e.f Andy

RI OPS Bros 6pax Homecooked Lunch on 19Jul2022

make 6pax RI & OPS bros lunch on 19.7.2022.^^

  1. bkt aussie prime ribs
  2. 白斩鸡& chicken rice
  3. hwa garden style claypot garoupa fish head
  4. 蒜泥白肉
  5. sambal kang kong

aussie pork ribs so good..more marbling and tasty…though it is true not all aussie pig are castrated unlike Indonesian and hence have “boar taint”…but this bit no smell leh..

my 白斩鸡& chicken rice always good, especially with homemade chilli..very nice

蒜泥白肉 today mala hawthorn sauce a bit dilute & not thickened enuf…added some more when finishing haha!

hwa garden style claypot garoupa fish head a bit mediocre mainly the gravy need to improve the taste

sambal Kang kong quite standrad..good taste…

nice 哥们lunch with good friends and bros。。

c.h.e.f andy

Made 1pax Spicy Prawn Alio Olio on 15Jul2022

made 1pax spicy prawn olio tagliatelle on 15.7.2022.^^

from leftover tagliatelle the other day


simple preparation-

just brown garlic in olive oil..add chicken stock and white wine and reduce…

add prawns…then add pasta, add butter, off fire & toss.

voila! ^^

c.h.e.f andy

Always Excellent 6pax Family Dinner @ 8picure on 14Jul2022

wonderful dinner at 8picure, our favourite restaurant on 14.7.2022.^^

with sulin, ervin. & in-laws sunil & linda

really enjoyable dinner

this evening we tried several chef Gabriel new dishes..

hamachi tartar

funghi risotto with foie gras

grilled octopus

wagyu hangar steak

the usual great dishes lobster squidink pasta & ohmi A5 wagyu are just excellent

& the desserts tiramisu & coconut panna cotta just fabulous

all excellent

cannot find fault leh..

grilled octopus I agree with sulin la tapiera better..texture was perfect but didn’t have the charred bbq Smokey flavours

c.h.e.f andy




428 River Valley Rd, #01-04, Singapore 248327 Located in: Loft @ Nathan 7RVH+R4 Singapore   Contact: 

6677 1075   

Opening hours:

Tues to Sat (closed sun, mon)12–2pm 6–10pm

Delivered Homecooked Dinner to Brother Family on 14Jul2022

delivery dinner to brother family on 14.7.2022.^^


  1. 白斩鸡 (1 kampung chicken) & chicken rice
  2. fried batang fish 煎马鲛鱼
  3. fried tanhoon with egg
  4. 炒菜

c.h.e.f andy

Wonderful 4pax Dinner @ Bruno’s Tanjong Katong on 10Jul2022

philip bought 4pax dinner @ Bruno’s tanjong katong on 10.7.2022.^^

agree with Stephen prices are on the high side for the location & ambience more of a cafe

food is good so that makes up for it though not specially good or better than others…

burrata with parma ham $40 not the best ..but doable

truffles pizza $48 good but price clearly way out for me ..I think $28 about it

rack of lamb $36 the best dish tender moist & tasty & a great tasty salad side

tagliata (di manzo) $48 pretty good not the best also great salad a bit ratatouille side

after dinner we had coffee..

server doesn’t know piccolo latte..I had flat white coffee was average I microfoam & bit of latte art not silky smooth fully integrated..not 1/2 as good as wenyu’s

c.h.e.f andy


Bruno’s Pizzeria & Grill


344 Tanjong Katong Rd, Singapore 437113



Opening Hours:


Adopted Buckbeak an Easter Egger on 9jul2022

came to pick up buckbeak, an easter egger beauty from caylin….on 9.7.2022.^^

buckbeak, Hagrid’s pet, a hippogriff…:-)

came 2 days back to look at buckbeak & fell in love with him/her? but caylin was unsure whether to let me adopt

today she decided 😎

c.h.e.f andy

Cheow Ghee Friday Clubbing @ SGCC on 8Jul2022

cheow ghee his usual friday clubbing & live band music evening @ SGCC-with cheok mung & jye

we had some nice food-


chicken wings

ngo hiang

all good standard

hokkien mee & white beehoon so so mediocre

the live band MOB mark, oliver & bruce starts at 8pm & play 4x45mins periods ..this evening we stayed till 10.45pm…

mostly oldies..jye is the musicpedia knows every song singer history & trivials

a really fun evening..I will join when I can..

thanks cheow ghee, & bros for a great evening….

c.h.e.f andy

8pax RI Bros Tapas Dinner on 7Jul2022

made 8pax RI bros dinner


  1. pumpkin salad
  2. tortilla- spanish omelette
  3. flamed squid on cauliflower puree
  4. seafood squidink pasta
  5. beef brisket ragout tagliatelle (experimental)
  6. grilled cod in spicy tomato sauce
  7. canard à l’orange (duck in orange sauce =experimental)
  8. flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouille
  9. peanut herb crusted rack of lamb
  10. tiramisu

seafood squidink past par excellence, everyone favourite.

the experimental beef brisket was very good for a braised meat pasta(24hrs 65degC oven then chopped and braised with tomato beef sauce not quite ragout, excellent with the tagliatelle, and the sliced beef was tender and tasty) though squidink pasta is still the pasta of choice.

everyone agreed best dish was the flamed sous vide aussie pork tomahawk in red wine tomatoes ratatouille…

canard à l’orange (duck in orange sauce =experimental) a small serving, quite good, sauce can be improved.

tiramisu not so good today…didn’t do for few years…couldn’t get the mascarpone I used previously & coffee too much liquid not strong enough…I made a very good tiramisu few days afterwards got all the ingredients right. 🙂

Thanks all for a wonderful evening jolly good time 🙏😎

Thanks choon hung for the sweet young thing (coconuts), tak meng for the wine, chee hong for the cherries, cheow ghee for the mua chee & tng chang popiah 👍🏻

Thanks cheok mung & choon hung for washing up 🙏

chye kiang-

Thanks for an evening of lovingly cooked food and friendship!🙏🙏🙏

chee hong

yes, thanks SK for hosting yet another Andylicious banquet. Thanks the rest for the great company, and an enriching knowledge of chicken rearing.

tak meng

Thanks for company tonight. Wonderful to catch up with everyone. SK thanks for hosting. 🙏

choon hung

Ser Khoon, thanks for a very delicious dinner as always. Thanks also to everyone for the enjoyable evening. 🙏

cheok mung

A great evening, thanks Ser Khoon for hosting and whipping up a delightful dinner. Thanks everyone for the company!

c.h.e.f andy

Excellent Suckling Pig Lunch 11pax RI 14 Bros @ Spring Court on 3Jul2022

RI 14bros 11pax lunch @ spring court on 3.7.2022.^^

missing jeff and beng san….

this occasion to celebrate arrival of my favourite granddaughter nicole on 29.6.2022. lol!😜😎

excellent lunch..last time I was here was 2018 for wai mun surprise birthday party by jessie..& before that maybe 20-30yrs

surprisingly very good

  1. suckling pig was best I had, better than imperial treasure & chao shan..very meaty, excellent flavours, crispy skin, not of the best!
  2. roast duck was excellent, very tasty, flavourful, tender, moist-I decided to change from the signature pressed chicken to roast duck cos same price & review photos for chicken looks very different from restaurant photos..
  3. platter S$84 good but not worth the price won’t order next time
  4. claypot lamb good standard very tender not too lamby nice sauce though I feel not tasty enuf..actually I think the $7 柴船头 mutton rib soup more tasty lol!!!
  5. 港蒸笋壳hk steamed soon hock 1.1kg very fresh sweet great sauce never fails
  6. cereal prawns 500g very nicely done..very fresh prawns tasty cereals too
  7. dried scallops chinese cabbage excellent dish very sweet & got 50% off voucher so $28
  8. I got the cheaper $36 chicken crabmeat yeemeen very tasty if cannot find crabmeat or chicken lol! 😜😜😜
  9. orh nee good standard

excellent lunch everyone enjoyed & a memorable lunch for me.

c.h.e.f andy


Spring Court


52-56 Upper Cross St, Singapore 058348



Opening Hours:

Mon – Thurs11am–2:30pm6–10pm
Fri – Sun11am–2:30pm5:30–10pm