my OPS buddies came for 5pax homecooked bakuteh & chicken rice lunch on 3.4.2018. ^^
bkt about the easiest dish to cook. just used “ilc” spice sachet, added whole bulb garlic. today i added about 800g pork ribs, fresh indonesian ribs from sheng shiong…not the best ribs i gotten…
but a good enough bkt, both tender ribs & very tasty soup. 🙂
i made chicken rice chicken 白斩鸡. also made chilli.
chicken rice was very tasty & chicken was tender & sweet, though not near my best today.
M did not want to take chicken rice, so she made do with bkt, 2 ribs.
brocoli was the usual.
i poached first & then added the hot oil with oyster sauce & cornflour.
i also bought some D13 durians from ah seng. nearing the end of this short season. MSW was selling $22/kg so i picked only 4 D13 durians, about $33.
D13 was pretty good.
everyone enjoyed the durians.
2 friends bought 2 boxes of tai cheung egg tarts..quite nice!
c.h.e.f andy
















