char siew

did another char siew this morning. ^^

same recipe as what i used previously here.

char siew

this is a really easy recipe as there is no basting needed, meaning there is no need to take the pork in & out & turning over & basting with sauce repeatedly!

char siew

pork collar this time less fatty. i added 1/2tsp red colouring & reduced dark sauce to 1/2tbsp.

char siew

flavour was excellent! ^^

char siew

i also reduced oven time from 20mins to 18mins as the collar was slightly thinner.

char siew

anyhow it looks like 18mins would be sufficient for charring the outside, cooking the inside, and keeping it moist & tender. 🙂

char siew

easy recipe, no turning over & basting required, just 18mins in oven.

& very tasty & tender & moist!

c.h.e.f. andy