Royal Park Hotel at Shatin & Shatin Park 2-6Jun2015

royal park hotel at shatin

royal park hotel at shatin

i chose royal park on  a balance of cost & convenience.

also, i had been to hong kong so many times but always stayed at pacific place hotels when on business decades ago & at tsimshatsui with family. can’t really know hong kong that way. afterall, the overwhelming consideration is still to have a relaxing fun break so i would generally not go out of the way & incur great inconvenience to do something. if stayed at tsimshatsui every time, then most likely will always be moving around there & central & causeway bay.

still, i checked out our usual hotel, kowloon hotel at tsimshatsui. it’s really very convenient location. the price was HK$800/night a night weekdays & HK$1000/night fridays, saturdays. so for 4nights HK$3400+.

for royal park hotel, it was some strange breakdown averaged HK$754, and totalled HK$3017+.

for comparison & other considerations-

1. royal park has large 30m2 rooms whereas kowloon hotel’s rooms are 20m2

2. i can take airport bus A41 direct to royal park hotel, just 2 stops, 50mins & HK$22.3, whereas for kowloon hotel it is by airport express to kowloon station HK$90 single HK$160 return, then free airport bus to kowloon hotel, about 4th or 5th stop

3. for this trip i was not going to ngong ping 360 to take the cable car see the big buddha, but when having plans to visit lautau island including hong kong disneyland, shatin very convenient by bus.

4. my sis is buddhist, and 10,000 buddha monastery is right at shatin.

royal park hotel at shatin

royal park hotel at shatin

we were happy with the room -big, bright & airy.

royal park hotel toilet

royal park hotel toilet

toilet was pretty ok too!

the other very satisfying things for me during this trip-

1. went to keung kee chicken porridge 强记鸡粥 which is at tai wei, just 1 stop from shatin

2. explore & found 富记大排档tai wai, which is also at tai wei.

3. explore & found chan kun kee 陈根记大排档, located at wo che estate, about 20mins walk from royal park hotel via the esplanade at shatin park 沙田公园by the river 城门河.

4. on the last day before departure, explore & found shing kee noodles at lek yuen sstate market, about 10mins from royal park hotel via covered walkway.

connecting area to shatin park 沙田公园by the river 城门河

connecting area to shatin park 沙田公园by the river 城门河

on 4.6.2015, we decided to take a walk along the esplanade at shatin park 沙田公园by the river 城门河.

shatin public library

shatin public library

after exiting the hotel from the bar area at the lobby level, we walked along the connecting area to shatin park. the shatin public area was on our left.

across river view from shatin park 沙田公园by the river 城门河

across river view from shatin park 沙田公园by the river 城门河

hong kong is densely populated. across the river is another estate.

bridge at shatin park 沙田公园by the river 城门河

bridge at shatin park 沙田公园by the river 城门河

bridge at shatin park 沙田公园by the river 城门河

bridge at shatin park 沙田公园by the river 城门河

we took some photos of the bridge.

promenade at shatin park 沙田公园by the river 城门河

promenade at shatin park 沙田公园by the river 城门河

promenade at shatin park 沙田公园by the river 城门河

promenade at shatin park 沙田公园by the river 城门河

promenade at shatin park 沙田公园by the river 城门河

promenade at shatin park 沙田公园by the river 城门河

and walked along the esplanade.

there were many joggers & cyclists traversing the riverside promenade.

for me, shatin is quite suited for my hong kong trip as a base. tsimshatsui, central & causeway bay areas i can always go when already out for visits in the day, e.g. when traveling to the islands.

this trip, i have found several new daipaidongs & took dim sums at 4 different restaurants. for next trip, i can also explore from base at shatin or research a bit to see which other location & hotel may be more convenient.

c.h.e.f andy

A Quick Simple Home Meal

porridge with dried scallops, chicken breast & minced chicken balls

porridge with dried scallops, chicken breast & minced chicken balls

made a simple homecooked meal this evening on 17.6.2015.^^

wife wanted porridge & i was thinking of the nice porridge in hong kong, like at keung kee chicken porridge 强记鸡粥.

steamed cod in light soy sauce & olive oil

steamed cod in light soy sauce & olive oil

i had a leftover piece of cod so decided to steam it. that went very well with the porridge. i did that for my recent 6-course anniversary dinner as well.^^

steamed cod in light soy sauce & olive oil

steamed cod in light soy sauce & olive oil

for the cod-

add 2 tablespoon olive oil & 1 to 2 tablespoon light soy sauce (to taste)

cut chilli padi & some spring onions (i did not have spring onions & i cut the green part of a leek in very fine julienne.

placed in a dish & steamed (about 10mins).

cod was really excellent! tender, sweet, tasty, oily flavours. 🙂

porridge with dried scallops, chicken breast & minced chicken balls

porridge with dried scallops, chicken breast & minced chicken balls

for the porridge-

wash 1 cup rice & put in a dutch oven with 1.5l water.

add oil, 2 pieces dried scallops, and a chicken drumstick quarter with skin removed (i used breast meat as i did not have the drumstick which is better with the bone), and boiled for 1.5 to 2 hrs until rice is broken up into consistent smooth texture. add water where required.

i also made some minced chicken balls (did not have minced pork), marinated with fish sauce & pepper.

porridge with dried scallops, chicken breast & minced chicken balls

porridge with dried scallops, chicken breast & minced chicken balls

the porridge was very nice. i think hong kong standard, very smooth & sweet. wife & daughter had several helpings.

fried brocoli with garlic 蒜蓉炒

fried broccoli with garlic 蒜蓉炒

i had some broccoli so did a fried broccoli with garlic 蒜蓉炒-

add 1 cut chilli padi, 2 teaspoon chopped garlics, & fry with the broccoli stems until soft then add the broccoli.

add 1 tablespoon oyster sauce, 2 teaspoon fish sauce, 2 teaspoon cornflour & some water. add to the pan & cover.

fried brocoli with garlic 蒜蓉炒

fried broccoli with garlic 蒜蓉炒

simple & nice, tasty broccoli.

it was a very enjoyable dinner for 3pax, simple & easy to prepare.

c.h.e.f andy