







had another really shiok, exquisite dinner with lisa @ 8picure on 28.9.2021.^^
every dish simply delicious! 🙂
and added Galician octopus, lobster squid ink pasta and ohmi A4 wagyu for 2pax sharing.
this new set was excellent!
hotate curry cauliflower gazpacho is new, and I recreate this several times myself…love the dish the combination of texture and delicious taste.
the crabmeat tagliolini was good…of course we always love chef Gabriel’s exquisite lobster squid ink pasta better…this the best we had anywhere!
the venison was excellent though not quite fair comparison with ohmi wagyu…but it was really best in its own right…
& the mocha pan cotta…chef Gabriel’s dessert – every single one is good!
& his Galician octopus, one of the best there is!
c.h.e.f andy
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8picure
Address: 428 River Valley Rd, #01-04, Singapore 248327
Located in: Loft @ Nathan 7RVH+R4 Singapore
Contact: 8picure.com.sg 6677 1075
Opening hours:
Tues to Sat (closed sun, mon) | 12–2pm 6–10pm |
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